Winery Clamery - Les Vignerons de l'OccitanFusions la Sauvignon de Clamery
White wine
This wine generally goes well with vegetarian, poultry or lean fish.
Food and wine pairings with Fusions la Sauvignon de Clamery
Pairings that work perfectly with Fusions la Sauvignon de Clamery
Original food and wine pairings with Fusions la Sauvignon de Clamery
The Fusions la Sauvignon de Clamery of Winery Clamery - Les Vignerons de l'Occitan matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of pasta with cherry tomatoes, quiche lorraine or pierogi ruskie (with cheese).
Details and technical informations about Winery Clamery - Les Vignerons de l'Occitan's Fusions la Sauvignon de Clamery.
Discover the grape variety: Italia
Intraspecific cross between Bicane and Hamburg Muscat obtained in Italy in 1911 by Luigi and Alberto Pirovano of Vaprio d'Adda, entered in the Official Catalogue of Table Grape Varieties, list A1.
Informations about the Winery Clamery - Les Vignerons de l'Occitan
The Winery Clamery - Les Vignerons de l'Occitan is one of of the world's great estates. It offers 21 wines for sale in the of Languedoc-Roussillon to come and discover on site or to buy online.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
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The word of the wine: Stirring (champagne)
Manual operation (on a "desk") or mechanical (with a "gyropalette") which allows the deposit created by the yeasts (see tirage) to go down to the neck of the bottle for disgorging.
