Winery CirulliHédoné Rosso
Red wine
This wine is a blend of 3 varietals which are the Cabernet-Sauvignon, the Sangiovese and the Merlot.
In the mouth this red wine is a .
This wine generally goes well with poultry, beef or veal.
Taste structure of the Hédoné Rosso from the Winery Cirulli
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Hédoné Rosso of Winery Cirulli in the region of Umbria is a .
Wine flavors and olphactive analysis
On the nose the Hédoné Rosso of Winery Cirulli in the region of Umbria often reveals types of flavors of red fruit, black fruit.
Food and wine pairings with Hédoné Rosso
Pairings that work perfectly with Hédoné Rosso
Original food and wine pairings with Hédoné Rosso
The Hédoné Rosso of Winery Cirulli matches generally quite well with dishes of beef, pasta or veal such as recipes of mexican beef tacos, pasta with basil or delicious veal stew.
Details and technical informations about Winery Cirulli's Hédoné Rosso.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Hédoné Rosso from Winery Cirulli are 2014, 2015, 2012, 0 and 2011.
Informations about the Winery Cirulli
The Winery Cirulli is one of of the world's greatest estates. It offers 16 wines for sale in the of Umbria to come and discover on site or to buy online.
The wine region of Umbria
Umbria, in CentralItaly, is a region of lush hills, hilltop villages and iconic historic towns. The latter are exemplified by Orvieto and Assisi. At the very heart of the Italian peninsula, it is surrounded by Tuscany, Marche and Lazio. It is in fact the only Italian region without a coastline or international border.
The word of the wine: Grafting
A method used since the phylloxera crisis, consisting of fixing a graft of local origin on a rootstock resistant to phylloxera.
