Winery CirulliEliana
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Eliana from the Winery Cirulli
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Eliana of Winery Cirulli in the region of Umbria is a with a nice freshness.
Food and wine pairings with Eliana
Pairings that work perfectly with Eliana
Original food and wine pairings with Eliana
The Eliana of Winery Cirulli matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta with ham and tomato, spinach and goat cheese quiche or tuna rillettes.
Details and technical informations about Winery Cirulli's Eliana.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Eliana from Winery Cirulli are 0
Informations about the Winery Cirulli
The Winery Cirulli is one of of the world's greatest estates. It offers 16 wines for sale in the of Umbria to come and discover on site or to buy online.
The wine region of Umbria
"Green heart" of Italy, cradle of Sagrantino: exceptional tannic red in Sagrantino di Montefalco DOCG, dense and concentrated with notes of blackberry, candied plum, liquorice, spice and leather, powerful tannins and long ageing. Suppler Sangiovese in blends, Cabernet and Merlot in Torgiano DOCG. Orvieto whites based on Grechetto and Trebbiano, full and almondy, from dry to sweet Muffato. ~13,000 ha between Tuscany and Lazio.
The word of the wine: Color
The colour of wines is characterized by its intensity and its nuances of hue. The intensity is specific to each grape variety, while the nuances of colour are linked to the evolution of the wine over time.
