Winery Cin QueFrizzante Dell'Emilia Vino Bianco
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Frizzante Dell'Emilia Vino Bianco from the Winery Cin Que
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Frizzante Dell'Emilia Vino Bianco of Winery Cin Que in the region of Emilia-Romagna is a with a nice freshness.
Food and wine pairings with Frizzante Dell'Emilia Vino Bianco
Pairings that work perfectly with Frizzante Dell'Emilia Vino Bianco
Original food and wine pairings with Frizzante Dell'Emilia Vino Bianco
The Frizzante Dell'Emilia Vino Bianco of Winery Cin Que matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pesto pasta salad, vegan leek and tofu quiche or shrimp acras.
Details and technical informations about Winery Cin Que's Frizzante Dell'Emilia Vino Bianco.
Discover the grape variety: Heroldrebe
Intraspecific crossing obtained in Germany in 1929 by August Karl Herold (1902-1973) between the blue Portuguese and the limberger. This variety can still be found in Germany, South Africa, etc. In France, it is practically unknown.
Last vintages of this wine
The best vintages of Frizzante Dell'Emilia Vino Bianco from Winery Cin Que are 0
Informations about the Winery Cin Que
The Winery Cin Que is one of of the world's greatest estates. It offers 3 wines for sale in the of Emilia-Romagna to come and discover on site or to buy online.
The wine region of Emilia-Romagna
Romagna/emilia">Emilia-Romagna is a Rich and fertile region in Northern Italy, and one of the country's most prolific wine-producing regions, with over 58,000 hectares (143,320 acres) of vines in 2010. It is 240 kilometers (150 miles) wide and stretches across almost the entire northern Italian peninsula, sandwiched between Tuscany to the South, Lombardy and Veneto to the north and the Adriatic Sea to the east. Nine miles of Liguria is all that separates Emilia-Romagna from the Ligurian Sea, and its uniqueness as the only Italian region with both an east and west coast. Emilia-Romagna's wine-growing heritage dates back to the seventh century BC, making it one of the oldest wine-growing regions in Italy.
The word of the wine: Girl
Equivalent of the Lyon pot with a capacity of 29 cl.
