Winery Christian MichelTête de Cuvée Échezeaux Grand Cru
Red wine
This wine generally goes well with poultry, beef or veal.
Food and wine pairings with Tête de Cuvée Échezeaux Grand Cru
Pairings that work perfectly with Tête de Cuvée Échezeaux Grand Cru
Original food and wine pairings with Tête de Cuvée Échezeaux Grand Cru
The Tête de Cuvée Échezeaux Grand Cru of Winery Christian Michel matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef lark, mouse of lamb with thyme or duckling with bigarrade.
Details and technical informations about Winery Christian Michel's Tête de Cuvée Échezeaux Grand Cru.
Discover the grape variety: Arriloba
The white Arriloba is a grape variety that originated in . It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety is characterized by medium-sized bunches and small grapes. White Arriloba can be found in several vineyards: South West, Cognac, Bordeaux, Loire Valley, Provence & Corsica, Languedoc & Roussillon, Rhone Valley, Armagnac.
Informations about the Winery Christian Michel
The Winery Christian Michel is one of of the world's great estates. It offers 49 wines for sale in the of Échezeaux Grand Cru to come and discover on site or to buy online.
The wine region of Échezeaux Grand Cru
Echezeaux is a grand cru Vineyard covering the slopes above the Clos de Burgundy/cote-de-nuits/vougeot">Vougeot vineyard in Burgundy's Cote de Nuits. Like its famous neighbor, it is considerably larger than most grand cru vineyards, covering nearly 40 hectares (100 acres) of land. Echezeaux wines, made exclusively from Pinot Noir, are on the Full-bodied end of the Burgundy spectrum, showing red fruit as well as spice and undergrowth characters. The 37.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Grenache gris
A grey variety of Grenache grown in the Pyrénées-Orientales, the Aude and the southern Rhône valley. Its powerful and round wines are used in the blending of dry white or rosé wines and natural sweet wines.
