Winery Cherry Pie - Rodgers Creek Vineyard Pinot Noir

Winery Cherry PieRodgers Creek Vineyard Pinot Noir

4.2
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Rodgers Creek Vineyard Pinot Noir of Winery Cherry Pie is a red wine from the region of Sonoma Coast of California.
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Rodgers Creek Vineyard Pinot Noir from the Winery Cherry Pie

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Rodgers Creek Vineyard Pinot Noir of Winery Cherry Pie in the region of California is a with a nice freshness.

Wine flavors and olphactive analysis

On the nose the Rodgers Creek Vineyard Pinot Noir of Winery Cherry Pie in the region of California often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.

Details and technical informations about Winery Cherry Pie's Rodgers Creek Vineyard Pinot Noir.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Pinot noir

Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.

Last vintages of this wine

Rodgers Creek Vineyard Pinot Noir - 2018
In the top 100 of of Sonoma Coast wines
Average rating: 4.111110
Rodgers Creek Vineyard Pinot Noir - 2017
In the top 100 of of Sonoma Coast wines
Average rating: 3.71110.50
Rodgers Creek Vineyard Pinot Noir - 2016
In the top 100 of of Sonoma Coast wines
Average rating: 4.211110
Rodgers Creek Vineyard Pinot Noir - 2015
In the top 100 of of Sonoma Coast wines
Average rating: 4.411110
Rodgers Creek Vineyard Pinot Noir - 2014
In the top 100 of of Sonoma Coast wines
Average rating: 4.411110
Rodgers Creek Vineyard Pinot Noir - 2013
In the top 100 of of Sonoma Coast wines
Average rating: 4.111110

The best vintages of Rodgers Creek Vineyard Pinot Noir from Winery Cherry Pie are 2015, 2014, 2016, 2018 and 2013.

Informations about the Winery Cherry Pie

The winery offers 9 different wines.
Its wines get an average rating of 4.
This winery is part of the One True Vine.
It is in the top 3 of the best estates in the region
It is located in Sonoma Coast in the region of California
Find the Winery Cherry Pie on Facebook and on Twitter

The Winery Cherry Pie is one of of the world's greatest estates. It offers 9 wines for sale in the of Sonoma Coast to come and discover on site or to buy online.

Top wine California
In the top 2500 of of United States wines
In the top 1500 of of Sonoma Coast wines
In the top 6000 of red wines
In the top 8000 wines of the world

The wine region of Sonoma Coast

The wine region of Sonoma Coast is located in the region of Sonoma County of California of United States. We currently count 625 estates and châteaux in the of Sonoma Coast, producing 1515 different wines in conventional, organic and biodynamic agriculture. The wines of Sonoma Coast go well with generally quite well with dishes .


The wine region of California

California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.

News related to this wine

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The word of the wine: Stirring (champagne)

Manual operation (on a "desk") or mechanical (with a "gyropalette") which allows the deposit created by the yeasts (see tirage) to go down to the neck of the bottle for disgorging.

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