Winery Williams SelyemSonoma Coast Pinot Noir
Red wine
This wine is composed of 100% of the grape variety Pinot Noir.
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
The Sonoma Coast Pinot Noir of the Winery Williams Selyem is in the top 90 of wines of Sonoma Coast.
Taste structure of the Sonoma Coast Pinot Noir from the Winery Williams Selyem
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sonoma Coast Pinot Noir of Winery Williams Selyem in the region of California is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Sonoma Coast Pinot Noir of Winery Williams Selyem in the region of California often reveals types of flavors of cherry, oaky or citrus and sometimes also flavors of smoke, earthy or blackberry.
Food and wine pairings with Sonoma Coast Pinot Noir
Pairings that work perfectly with Sonoma Coast Pinot Noir
Original food and wine pairings with Sonoma Coast Pinot Noir
The Sonoma Coast Pinot Noir of Winery Williams Selyem matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of tanjia, pork tenderloin with chorizo and peppers or duck confit.
Details and technical informations about Winery Williams Selyem's Sonoma Coast Pinot Noir.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of Sonoma Coast Pinot Noir from Winery Williams Selyem are 2018, 2017, 2011, 2005 and 2001.
Informations about the Winery Williams Selyem
The Winery Williams Selyem is one of of the world's great estates. It offers 67 wines for sale in the of Sonoma Coast to come and discover on site or to buy online.
The wine region of Sonoma Coast
Elegant, saline Pinot Noir as signature and vibrant Chardonnay: refined coastal reds with aromas of fresh cherry, poached strawberry, cranberry and blackcurrant, sweet spices and floral touches, straight acidity. Energetic Chardonnay with notes of green apple, Meyer citrus, stone fruit and saline minerality. Vast AVA in north-west Sonoma, directly exposed to Pacific fogs and breezes, very cool climate over a long season. Chiselled maritime identity, medium to long ageing.
The wine region of California
Powerful, sunny reds: dense Napa Cabernet Sauvignon (blackcurrant, chocolate, tobacco, ample tannins), spicy, jammy Zinfandel from the Sierra Foothills, silky red-fruited Pinot Noir on the cool coast (Sonoma, Russian River, Central Coast). Opulent, buttery Chardonnay, notes of yellow fruit and vanilla. Varied climate, from the hot interior to the Pacific-cooled coast. 80% of US production, 139 AVAs including Napa (1st AVA, 1981).
The word of the wine: Film maceration
A technique that consists of leaving the grapes to macerate in the open air at a low temperature before fermentation, thus enhancing the aromatic expression of the wine.
