The Winery Chemin des Papes of Côtes-du-Rhône of Rhone Valley

The Winery Chemin des Papes is one of the world's great estates. It offers 12 wines for sale in of Côtes-du-Rhône to come and discover on site or to buy online.
Looking for the best Winery Chemin des Papes wines in Côtes-du-Rhône among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Chemin des Papes wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Chemin des Papes wines with technical and enological descriptions.
How Winery Chemin des Papes wines pair with each other generally quite well with dishes of lamb, pork or poultry such as recipes of lamb shoulder confit with harissa, broccoli gratin or basque piperade.
On the nose the red wine of Winery Chemin des Papes. often reveals types of flavors of cherry, oaky or smoke and sometimes also flavors of earthy, blackberry or blueberry. In the mouth the red wine of Winery Chemin des Papes. is a powerful with a nice balance between acidity and tannins.
The wine region of Côtes-du-Rhône is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Château de Beaucastel or the Chateau de Fonsalette produce mainly wines red, white and pink. The most planted grape varieties in the region of Côtes-du-Rhône are Mourvèdre, Viognier and Marsanne, they are then used in wines in blends or as a single variety. On the nose of Côtes-du-Rhône often reveals types of flavors of pineapple, red plum or sour cherry and sometimes also flavors of truffle, juniper or clove.
In the mouth of Côtes-du-Rhône is a powerful with a nice balance between acidity and tannins. We currently count 1765 estates and châteaux in the of Côtes-du-Rhône, producing 4241 different wines in conventional, organic and biodynamic agriculture. The wines of Côtes-du-Rhône go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese.
How Winery Chemin des Papes wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese such as recipes of andouillette and baked potato gratin, tuna pie or truffle with cantal and saint-nectaire cheese.
Muscardin noir is a grape variety that originated in France (Vaucluse). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by bunches of medium size, and grapes of medium caliber. The Muscardin noir can be found in several vineyards: South-West, Cognac, Bordeaux, Rhône valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais, Languedoc & Roussillon.
How Winery Chemin des Papes wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of baked bread (tomato, mushroom, ham, cheese), salmon pizza or lobster and scallops on a bed of leeks.
In the mouth the pink wine of Winery Chemin des Papes. is a powerful with a nice freshness.
Mention on the label of a champagne. It is a handling cooperative that produces on its own premises and markets under its own brand the wines made from the grapes harvested by its members.
Planning a wine route in the of Côtes-du-Rhône? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Chemin des Papes.