
Winery ChauxdigueCœur de Léon Grande Sélection Chardonnay - Viognier
This wine is a blend of 2 varietals which are the Chardonnay and the Viognier.
This wine generally goes well with vegetarian, poultry or lean fish.

Food and wine pairings with Cœur de Léon Grande Sélection Chardonnay - Viognier
Pairings that work perfectly with Cœur de Léon Grande Sélection Chardonnay - Viognier
Original food and wine pairings with Cœur de Léon Grande Sélection Chardonnay - Viognier
The Cœur de Léon Grande Sélection Chardonnay - Viognier of Winery Chauxdigue matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of express seafood spaghetti, leek, goat cheese and bacon quiche or italian gnocchi.
Details and technical informations about Winery Chauxdigue's Cœur de Léon Grande Sélection Chardonnay - Viognier.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Informations about the Winery Chauxdigue
The Winery Chauxdigue is one of of the world's greatest estates. It offers 21 wines for sale in the of Languedoc-Roussillon to come and discover on site or to buy online.
The wine region of Languedoc-Roussillon
Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.
The word of the wine: Barrel
A wooden barrel made of oak that varies in size depending on the region and is used to age wines. Some white wines are vinified and aged in barrels.














