Winery ChaumetteReserve Missouri Chambourcin
This wine generally goes well with game (deer, venison) and spicy food.
The Reserve Missouri Chambourcin of the Winery Chaumette is in the top 70 of wines of Missouri.
Wine flavors and olphactive analysis
Food and wine pairings with Reserve Missouri Chambourcin
Pairings that work perfectly with Reserve Missouri Chambourcin
Original food and wine pairings with Reserve Missouri Chambourcin
The Reserve Missouri Chambourcin of Winery Chaumette matches generally quite well with dishes of game (deer, venison) or spicy food such as recipes of home-made cassoulet or coral lentil salad.
Details and technical informations about Winery Chaumette's Reserve Missouri Chambourcin.
Discover the grape variety: Chambourcin
Chambourcin noir is a grape variety that originated in France (Rhône-Alpes valley). It is a variety resulting from a cross of the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. Chambourcin noir can be found in several vineyards: Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais, Languedoc & Roussillon, Armagnac, Provence & Corsica.
Informations about the Winery Chaumette
The Winery Chaumette is one of of the world's greatest estates. It offers 12 wines for sale in the of Missouri to come and discover on site or to buy online.
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The word of the wine: Ventilation
Aeration is the process of decanting the wine to oxygenate it and thus promote the expression of the aromatic range and the harmony of the flavours.