Château Vignelaure - La Source Vignelaure Red

Château VignelaureLa Source Vignelaure Red

3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The La Source Vignelaure Red of Château Vignelaure is a red wine from the region of Coteaux d'Aix-en-Provence of Provence.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.

Taste structure of the La Source Vignelaure Red from the Château Vignelaure

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the La Source Vignelaure Red of Château Vignelaure in the region of Provence is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

Wine with oak taste

oak

Wine with spices taste

licorice

On the nose the La Source Vignelaure Red of Château Vignelaure in the region of Provence often reveals types of flavors of oaky, oak or spices and sometimes also flavors of red fruit.

Details and technical informations about Château Vignelaure's La Source Vignelaure Red.

Winemaker
Philippe Bru
Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Cabernet-Sauvignon

Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.

Last vintages of this wine

La Source Vignelaure Red - 2019
In the top 100 of of Coteaux d'Aix-en-Provence wines
Average rating: 4.211110
La Source Vignelaure Red - 2018
In the top 100 of of Coteaux d'Aix-en-Provence wines
Average rating: 3.911110
La Source Vignelaure Red - 2017
In the top 100 of of Coteaux d'Aix-en-Provence wines
Average rating: 4.211110
La Source Vignelaure Red - 2016
In the top 100 of of Coteaux d'Aix-en-Provence wines
Average rating: 3.81110.50
La Source Vignelaure Red - 2015
In the top 100 of of Coteaux d'Aix-en-Provence wines
Average rating: 3.81110.50
La Source Vignelaure Red - 2014
In the top 100 of of Coteaux d'Aix-en-Provence wines
Average rating: 3.81110.50
La Source Vignelaure Red - 2013
In the top 100 of of Coteaux d'Aix-en-Provence wines
Average rating: 3.911110

The best vintages of La Source Vignelaure Red from Château Vignelaure are 2019, 2017, 2018, 2013 and 2016.

Informations about the Château Vignelaure

The winery offers 26 different wines.
Its wines get an average rating of 3.9.
It is in the top 5 of the best estates in the region
It is located in Coteaux d'Aix-en-Provence in the region of Provence
Find the Château Vignelaure on Facebook and on Twitter

The Château Vignelaure is one of of the world's greatest estates. It offers 20 wines for sale in the of Coteaux d'Aix-en-Provence to come and discover on site or to buy online.

Top wine Provence
In the top 20000 of of France wines
In the top 800 of of Coteaux d'Aix-en-Provence wines
In the top 50000 of red wines
In the top 80000 wines of the world

The wine region of Coteaux d'Aix-en-Provence

Côteaux d'Aix-en-Provence is one of the main French appellations in the Provence wine region, located in the extreme southeast of the country. It is the second largest appellation in the region, with about 4,000 hectares North and west of Aix-en-Provence - the town from which it takes its name. The area also bears the tiny title of AOCPalette. The Côteaux d'Aix-en-Provence appellation was first introduced as a VDQS in 1956, having been informally known as Côteaux du Roy René (René d'Anjou being a 15th century French king famous for his love of wine and the Vine).


The wine region of Provence

Provence is a wine region in the far southeast of France, best known for the quality (and quantity) of its rosé wines and for its Warm, mild Climate. The modernization that is taking place in many of the traditional wine regions of southern France has not yet taken place to the same extent in Provence, but there are Clear signs of change. The region's Grape varieties, in particular, have come under scrutiny in recent decades. Traditional varieties such as Carignan, Barbaroux (Barbarossa from Sardinia) and Calitor are being replaced by more commercially viable varieties such as Grenache, Syrah and even Cabernet Sauvignon.

News related to this wine

Chablis wines with Joe Fattorini in The Wine Show @Home

In this first episode of a series dedicated to Chablis wines on @The Wine Show @Home, wine expert and TV host Joe Fattorini introduces the vineyards and the wines of Chablis through a tasting of three wines: a Petit Chablis, a Chablis and a Chablis Premier Cru. #PureChablis #BourgogneWines #Chablis ...

At the heart of the terroirs of Mâcon-Verzé

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Verzé, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines ...

The Morey Saint Denis appellation seen by Laurent Lignier

Laurent Lignier from Domaine Hubert Lignier and Président of the winegrowers union, mentions the great diversity in the expression of the Morey-Saint-DenisPremier Cru wines. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in April 2021. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/​​​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb​ ...

The word of the wine: Soft

Sweet wine containing between 30 and 50 grams of residual sugar. A sweet wine is made from very ripe grapes but without being affected by botrytis cinerea and without being raisined. This term can also be applied to a dry wine that is smooth and fat in the mouth.

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