Château ValcombeEpicure Rouge
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
The Epicure Rouge of the Château Valcombe is in the top 20 of wines of Ventoux.
Taste structure of the Epicure Rouge from the Château Valcombe
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Epicure Rouge of Château Valcombe in the region of Rhone Valley is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Epicure Rouge of Château Valcombe in the region of Rhone Valley often reveals types of flavors of blackberry, red fruit or plum and sometimes also flavors of black fruits, non oak or earth.
Food and wine pairings with Epicure Rouge
Pairings that work perfectly with Epicure Rouge
Original food and wine pairings with Epicure Rouge
The Epicure Rouge of Château Valcombe matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of roast beef in a crust, merguez with lentils or chicken waterzooi à la gantoise.
Details and technical informations about Château Valcombe's Epicure Rouge.
Discover the grape variety: Aléatico
Aleatico noir is a grape variety originating from Italy. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. Aléatico noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Epicure Rouge from Château Valcombe are 2011, 2014, 2012, 2016 and 2013.
Informations about the Château Valcombe
The Château Valcombe is one of of the world's greatest estates. It offers 12 wines for sale in the of Ventoux to come and discover on site or to buy online.
The wine region of Ventoux
The wine region of Ventoux is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Domaine Saint Jean du Barroux or the Château Unang produce mainly wines red, white and pink. The most planted grape varieties in the region of Ventoux are Mourvèdre, Clairette and Roussanne, they are then used in wines in blends or as a single variety. On the nose of Ventoux often reveals types of flavors of cherry, gooseberry or anise and sometimes also flavors of eucalyptus, tropical or pineapple.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
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The word of the wine: Retrieved from
Wine that has lost its aromatic potential after prolonged aeration.