Chateau RollatArdenvoir Sémillon
White wine
This wine generally goes well with poultry, rich fish (salmon, tuna etc) or shellfish.
Wine flavors and olphactive analysis
Food and wine pairings with Ardenvoir Sémillon
Pairings that work perfectly with Ardenvoir Sémillon
Original food and wine pairings with Ardenvoir Sémillon
The Ardenvoir Sémillon of Chateau Rollat matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or sweet desserts such as recipes of papillotes of mackerel, navarin of the sea da gigi or pancakes.
Details and technical informations about Chateau Rollat's Ardenvoir Sémillon.
Discover the grape variety: Saperavi
Originally from Georgia - Kakhetie region - where it has been cultivated for a long time. This variety is found in many countries such as Russia, Bulgaria, the Caucasus and Crimean republics, etc. Care should be taken not to confuse it with others, which are admittedly quite similar, but which bear the name Saperavi, generally followed by another name. In France, the "real Saperavi" is practically unknown, it is however registered since November 2012 in the Official Catalogue of wine grape varieties list A1.
Last vintages of this wine
The best vintages of Ardenvoir Sémillon from Chateau Rollat are 0
Informations about the Chateau Rollat
The Chateau Rollat is one of of the world's greatest estates. It offers 8 wines for sale in the of Columbia Valley to come and discover on site or to buy online.
The wine region of Columbia Valley
The wine region of Columbia Valley is located in the region of Washington of United States. We currently count 841 estates and châteaux in the of Columbia Valley, producing 3147 different wines in conventional, organic and biodynamic agriculture. The wines of Columbia Valley go well with generally quite well with dishes .
The wine region of Washington
Washington State is located in the Pacific Northwest of the United States, immediately north of Oregon. Although the history of the wine industry is relatively Short, Washington's 900-plus wineries and 350-plus independent winemakers, with more than 50,000 acres of vineyards, now produce more wine than any other state except California. Almost all wine production is in the hot, desert-like eastern Part of Washington, although there is some Grape growing and an AVA (Puget Sound) in the cooler, wetter west. White Chardonnay and Riesling grapes, and red Merlot, Cabernet Sauvignon and Syrah grapes are the main varieties grown in Washington, but the region produces quality wines from nearly 70 different grape varieties.
The word of the wine: Leaf removal
Operation that consists in removing the leaves that form a screen between the sun and the grape.
