Chateau RollatArdenvoir Sauvignon Blanc
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Ardenvoir Sauvignon Blanc from the Chateau Rollat
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ardenvoir Sauvignon Blanc of Chateau Rollat in the region of Washington is a powerful with a nice freshness.
Food and wine pairings with Ardenvoir Sauvignon Blanc
Pairings that work perfectly with Ardenvoir Sauvignon Blanc
Original food and wine pairings with Ardenvoir Sauvignon Blanc
The Ardenvoir Sauvignon Blanc of Chateau Rollat matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of armorican-style squid, quiche with bacon and gruyère cheese or vegetable spaghetti flan.
Details and technical informations about Chateau Rollat's Ardenvoir Sauvignon Blanc.
Discover the grape variety: Touriga franca
Most certainly Portuguese. It is said to be the result of a cross between the mourisco de semente and the touriga nacional, which should not be confused with it. It can be found in Australia, South Africa, the United States (California), etc. and is virtually unknown in France.
Informations about the Chateau Rollat
The Chateau Rollat is one of of the world's greatest estates. It offers 8 wines for sale in the of Columbia Valley to come and discover on site or to buy online.
The wine region of Columbia Valley
The wine region of Columbia Valley is located in the region of Washington of United States. We currently count 841 estates and châteaux in the of Columbia Valley, producing 3147 different wines in conventional, organic and biodynamic agriculture. The wines of Columbia Valley go well with generally quite well with dishes .
The wine region of Washington
Washington State is located in the Pacific Northwest of the United States, immediately north of Oregon. Although the history of the wine industry is relatively Short, Washington's 900-plus wineries and 350-plus independent winemakers, with more than 50,000 acres of vineyards, now produce more wine than any other state except California. Almost all wine production is in the hot, desert-like eastern Part of Washington, although there is some Grape growing and an AVA (Puget Sound) in the cooler, wetter west. White Chardonnay and Riesling grapes, and red Merlot, Cabernet Sauvignon and Syrah grapes are the main varieties grown in Washington, but the region produces quality wines from nearly 70 different grape varieties.
The word of the wine: Silky
Said of a caressing wine with extremely fine tannins.
