The Château Montfin of Corbières of Languedoc-Roussillon

The Château Montfin is one of the world's great estates. It offers 20 wines for sale in of Corbières to come and discover on site or to buy online.
Looking for the best Château Montfin wines in Corbières among all the wines in the region? Check out our tops of the best red, white or effervescent Château Montfin wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Château Montfin wines with technical and enological descriptions.
How Château Montfin wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of beef mironton, zucchini and goat cheese lasagna or lisbon veal sauté.
On the nose the red wine of Château Montfin. often reveals types of flavors of earth, oak or blackberry and sometimes also flavors of pepper, spices or black fruit. In the mouth the red wine of Château Montfin. is a powerful with a nice balance between acidity and tannins.
Largest AOC in Languedoc, 95% Mediterranean reds. Signature old-vine Carignan (up to 60%): fleshy reds with black fruit, garrigue, black olive, spice and tight tannins. Blended with round, sunny Grenache, peppery Syrah, dense Mourvèdre and supple Cinsault. A few fresh rosés and whites (Grenache Blanc, Roussanne).
Cru Boutenac at the top (2005). 13,500 ha in the Aude, varied soils. Sun-drenched wines of assertive character.
How Château Montfin wines pair with each other generally quite well with dishes of pasta, vegetarian or poultry such as recipes of pasta "carbonara" à la française, ham and comté quiche or chicken wok with chinese noodles.
On the nose the white wine of Château Montfin. often reveals types of flavors of oaky, citrus or butter and sometimes also flavors of microbio, oak or citrus fruit. In the mouth the white wine of Château Montfin. is a powerful.
Supple, sun-drenched reds with a deep ruby robe, smooth tannins and moderate acidity, with intense aromas of ripe red fruit (strawberry, raspberry, candied cherry), garrigue (thyme, bay), white pepper, kirsch and soft spice. Ample, warm palate. Absolute pillar of Châteauneuf-du-Pape AOC, Gigondas, Côtes-du-Rhône, Tavel rosé, Priorat DOQ, Rioja (as Garnacha) and star of naturally sweet wines (Banyuls, Maury, Rasteau). Autochthonous Mediterranean variety from Aragon.
How Château Montfin wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of three ways to prepare chinese noodles, goat cheese and bacon quiche or baked tortilla.
A full-bodied wine, rich in tannins and probably with good ageing potential.
Planning a wine route in the of Corbières? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Château Montfin.
Powerful, deep reds with firm tannins and dense texture, showing aromas of blackberry, leather, garrigue, black pepper, liquorice and animal notes (game, forest floor) with age. Star of Bandol AOC as a single variety and pillar of Châteauneuf-du-Pape, Gigondas and Costières blends. Also in GSM in Languedoc and Australia. A late-ripening variety of Spanish origin (Mataró/Monastrell).