The Château Mangot is one of the world's great estates. It offers 9 wines for sale in of Saint-Émilion Grand Cru to come and discover on site or to buy online.
Looking for the best Château Mangot wines in Saint-Émilion Grand Cru among all the wines in the region? Check out our tops of the best red, white or effervescent Château Mangot wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Château Mangot wines with technical and enological descriptions.
How Château Mangot wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of seven o'clock leg of lamb, veal paupiettes with forestry sauce or aiguillettes of duck with auvergne blue cheese.
On the nose the red wine of Château Mangot. often reveals types of flavors of cherry, mushroom or dried fruit and sometimes also flavors of plum, minerality or forest floor. In the mouth the red wine of Château Mangot. is a powerful with a nice balance between acidity and tannins.
The wine region of Saint-Émilion Grand Cru is located in the region of Saint-Émilion of Bordeaux of France. Wineries and vineyards like the Château Cheval Blanc or the Château Ausone produce mainly wines red. The most planted grape varieties in the region of Saint-Émilion Grand Cru are Merlot, Cabernet franc and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Saint-Émilion Grand Cru often reveals types of flavors of cherry, dill or tropical fruit and sometimes also flavors of aniseed, hay or honey.
In the mouth of Saint-Émilion Grand Cru is a powerful with a nice balance between acidity and tannins. We currently count 849 estates and châteaux in the of Saint-Émilion Grand Cru, producing 1323 different wines in conventional, organic and biodynamic agriculture. The wines of Saint-Émilion Grand Cru go well with generally quite well with dishes of beef, lamb or game (deer, venison).
How Château Mangot wines pair with each other generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of navarin of lamb, texas style ribs / loin ribs or rabbit with basquaise sauce.
On the nose the pink wine of Château Mangot. often reveals types of flavors of red fruit, tropical fruit.
Malbec, a high-yielding red grape variety, produces tannic and colourful wines. It is produced in different wine-growing regions and changes its name according to the grape variety. Called Auxerrois in Cahors, Malbec in Bordeaux, it is also known as Côt. 6,000 hectares of the Malbec grape are grown in France (in decline since the 1950s). Malbec is also very successful in Argentina. The country has become the world's leading producer of Malbec and offers wines with great potential.
How Château Mangot wines pair with each other generally quite well with dishes of pork, vegetarian or poultry such as recipes of peasant minestrone, quiche with leeks and fresh salmon from flo or nanie's diced ham quiche.
Perception of odours and aromas by the olfactory bulb. Retroolfaction is the same phenomenon inside the mouth via the retronasal route.
Planning a wine route in the of Saint-Émilion Grand Cru? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Château Mangot.
Petit Verdot noir is a grape variety that originated in France (southwest). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Petit Verdot noir can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.
The largest-ever year for entries, an incredible 18,244 wines were judged at the 2022 Decanter World Wine Awards – with just 163 wines awarded a Platinum medal. ‘Winning a Platinum medal is something really exceptional’ said Decanter World Wine Awards Co-Chair Sarah Jane Evans MW. ‘Platinum is like the stratospheric level’ she commented, ‘so it’s really saying to the winemaker: this is a great wine.’ Making up just 0.87% of the total wines tasted at the 2022 c ...
The 0.27% of entries awarded Best in Show at this year’s Decanter World Wine Awards reflect the inspiring world of wine and quest for quality among winemakers globally, with 50 wines expressing the best of their categories. An all-time record for wines tasted at the world’s largest wine competition, it’s quite possible that Decanter World Wine Awards 2022 marks the largest-ever wine competition to be held in history. And of the record-breaking 18,244 wines tasted, just 50 were ...
Seillan takes on his new role in addition to his current position as senior vice president of finance, Château Lassègue and Tenuta di Arceno. Château Lassègue said Seillan will continue to work alongside his father, renowned vigneron Pierre Seillan, who said: ‘I am proud that my son Nicolas will continue in the tradition of our family lineage as a seventh-generation vigneron, and bring his passion and respect for the great terroirs and wines of France.’ Born into a family of French vignerons, Ni ...
Perception of odours and aromas by the olfactory bulb. Retroolfaction is the same phenomenon inside the mouth via the retronasal route.
