Château MangotM de Mangot Blanc
White wine
This wine is a blend of 3 varietals which are the Chardonnay, the Colombard and the Roussanne.
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the M de Mangot Blanc from the Château Mangot
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the M de Mangot Blanc of Château Mangot in the region of Bordeaux is a powerful.
Food and wine pairings with M de Mangot Blanc
Pairings that work perfectly with M de Mangot Blanc
Original food and wine pairings with M de Mangot Blanc
The M de Mangot Blanc of Château Mangot matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of croque-monsieur, summer tuna quiche or clopinettes in field dresses.
Details and technical informations about Château Mangot's M de Mangot Blanc.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Informations about the Château Mangot
The Château Mangot is one of of the world's greatest estates. It offers 11 wines for sale in the of Bordeaux to come and discover on site or to buy online.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
The word of the wine: Breton
See cabernet franc.
