Château Lion NoirCôtes de Bourg Sauvignon Gris
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Côtes de Bourg Sauvignon Gris from the Château Lion Noir
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Côtes de Bourg Sauvignon Gris of Château Lion Noir in the region of Bordeaux is a powerful.
Food and wine pairings with Côtes de Bourg Sauvignon Gris
Pairings that work perfectly with Côtes de Bourg Sauvignon Gris
Original food and wine pairings with Côtes de Bourg Sauvignon Gris
The Côtes de Bourg Sauvignon Gris of Château Lion Noir matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of caramelized pork ribs, light tuna-tomato quiche (without cream) or dauphine apples.
Details and technical informations about Château Lion Noir's Côtes de Bourg Sauvignon Gris.
Discover the grape variety: Marquette
Direct producer hybrid, interspecific cross between MN 1094 and Ravat noir obtained in 1989 by Peter Hemstad and James Luby at the University of Minnesota Research Center (United States). Note that it is the cousin of the black frontenac and the grandson of the pinot noir. It can be found in North America, Canada, ... in France it is almost unknown.
Informations about the Château Lion Noir
The Château Lion Noir is one of of the world's greatest estates. It offers 2 wines for sale in the of Côtes de Bourg to come and discover on site or to buy online.
The wine region of Côtes de Bourg
The wine region of Côtes de Bourg is located in the region of Côtes de Bordeaux of Bordeaux of France. Wineries and vineyards like the Domaine Roc de Cambes or the Château Tayac produce mainly wines red and white. The most planted grape varieties in the region of Côtes de Bourg are Merlot, Cabernet-Sauvignon and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Côtes de Bourg often reveals types of flavors of oak, sweet tobacco or pineapple and sometimes also flavors of cigar, ripe blackberries or bell pepper.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
The word of the wine: Musty (taste of)
A disgusting taste due to a defect in the grapes or, more commonly, a defect in the barrel.
