Château le BouisRoute Bleue Corbières
White wine
In the mouth this white wine is a .
This wine generally goes well with vegetarian, poultry or lean fish.
Taste structure of the Route Bleue Corbières from the Château le Bouis
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Route Bleue Corbières of Château le Bouis in the region of Languedoc-Roussillon is a .
Food and wine pairings with Route Bleue Corbières
Pairings that work perfectly with Route Bleue Corbières
Original food and wine pairings with Route Bleue Corbières
The Route Bleue Corbières of Château le Bouis matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of pasta with scamorza and pancetta cheese, tuna, pepper and tomato quiche or peach and apricot chicken (about 270 calories).
Details and technical informations about Château le Bouis's Route Bleue Corbières.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Route Bleue Corbières from Château le Bouis are 2014, 2017, 2013, 2016
Informations about the Château le Bouis
The Château le Bouis is one of of the world's greatest estates. It offers 25 wines for sale in the of Corbières to come and discover on site or to buy online.
The wine region of Corbières
Largest AOC in Languedoc, 95% Mediterranean reds. Signature old-vine Carignan (up to 60%): fleshy reds with black fruit, garrigue, black olive, spice and tight tannins. Blended with round, sunny Grenache, peppery Syrah, dense Mourvèdre and supple Cinsault. A few fresh rosés and whites (Grenache Blanc, Roussanne).
The wine region of Languedoc-Roussillon
Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.
The word of the wine: Pedicel
Small stalk.
