The Château l'Eperon of Bordeaux

Château l'Eperon
The winery offers 5 different wines
3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.8.
It is ranked in the top 8781 of the estates of Bordeaux.
It is located in Bordeaux

The Château l'Eperon is one of the best wineries to follow in Bordeaux.. It offers 5 wines for sale in of Bordeaux to come and discover on site or to buy online.

Top Château l'Eperon wines

Looking for the best Château l'Eperon wines in Bordeaux among all the wines in the region? Check out our tops of the best red, white or effervescent Château l'Eperon wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Château l'Eperon wines with technical and enological descriptions.

The top red wines of Château l'Eperon

Food and wine pairings with a red wine of Château l'Eperon

How Château l'Eperon wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef with cider, veal liver in vinegar or medallions of monkfish with citrus fruits.

Organoleptic analysis of red wines of Château l'Eperon

In the mouth the red wine of Château l'Eperon. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Château l'Eperon

  • 2015With an average score of 4.10/5
  • 2010With an average score of 4.00/5
  • 2012With an average score of 3.40/5

The grape varieties most used in the red wines of Château l'Eperon.

  • Cabernet Sauvignon
  • Merlot
  • Malbec

Discovering the wine region of Bordeaux

World-renowned age-worthy reds, led by round Merlot (plum, black fruit) or firm Cabernet Sauvignon (blackcurrant, cedar, graphite), blended with Cabernet Franc and Petit Verdot for tannic structure. Structured Médoc and Graves, velvety Saint-Émilion and Pomerol. Also crisp dry whites (Sauvignon/Sémillon) and opulent sweet Sauternes with honey and candied fruit. A 110,000 ha Gironde vineyard, 65 appellations, cradle of the 1855 classified growths.

The top white wines of Château l'Eperon

Food and wine pairings with a white wine of Château l'Eperon

How Château l'Eperon wines pair with each other generally quite well with dishes of pork, vegetarian or poultry such as recipes of veal saltimbocca, light tuna-tomato quiche (without cream) or pierogi ruskie (with cheese).

The grape varieties most used in the white wines of Château l'Eperon.

  • Sémillon

Discover the grape variety: Merlot

Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.

The top pink wines of Château l'Eperon

Food and wine pairings with a pink wine of Château l'Eperon

How Château l'Eperon wines pair with each other generally quite well with dishes such as recipes .

The word of the wine: Wine library

Cellar in which are kept bottles that retrace the history of a domain, a vintage, an exceptional wine, etc., and which constitute a collection. It is also said of a place that offers a very wide choice of wines served by the glass. The oenotheques are more and more widespread in the living rooms opened to the public.

Discover other wineries and winemakers neighboring the Château l'Eperon

Planning a wine route in the of Bordeaux? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Château l'Eperon.

Discover the grape variety: Sémillon

Rich, structured whites with a golden robe, full palate and moderate acidity. Aromas of yellow fruits (peach, apricot), honey, white flowers, beeswax, brioche and white truffle with age. Exceptional aptitude for noble rot. Star of Sauternes AOC and Barsac AOC, pillar of dry whites in Graves and Pessac-Léognan AOC, and of long-lived dry whites in Hunter Valley (Australia). Native Bordeaux variety.