The Château Haut-Colas-Nouet of Bordeaux

Château Haut-Colas-Nouet - Bordeaux Supérieur
Only one wine is currently referenced in this domain
3.8
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Its wines get an average rating of 3.8.
It is ranked in the top 9290 of the estates of Bordeaux.
It is located in Bordeaux

The Château Haut-Colas-Nouet is one of the best wineries to follow in Bordeaux.. It offers 1 wines for sale in of Bordeaux to come and discover on site or to buy online.

Top Château Haut-Colas-Nouet wines

Looking for the best Château Haut-Colas-Nouet wines in Bordeaux among all the wines in the region? Check out our tops of the best red, white or effervescent Château Haut-Colas-Nouet wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Château Haut-Colas-Nouet wines with technical and enological descriptions.

The top red wines of Château Haut-Colas-Nouet

Food and wine pairings with a red wine of Château Haut-Colas-Nouet

How Château Haut-Colas-Nouet wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of fondue with broth, turkey ballotine or stuffed rabbit in the oven.

The best vintages in the red wines of Château Haut-Colas-Nouet

  • 2014With an average score of 4.00/5
  • 2015With an average score of 3.80/5
  • 2010With an average score of 3.70/5
  • 2009With an average score of 3.40/5

The grape varieties most used in the red wines of Château Haut-Colas-Nouet.

  • Cabernet Sauvignon
  • Cabernet Franc
  • Malbec
  • Merlot
  • Petit Verdot

Discovering the wine region of Bordeaux

Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.

The legendary reds are complemented by high-quality white wines made from Semillon and Sauvignon Blanc. These range from dry whites that challenge the best of Burgundy (Pessac-Léognan is particularly renowned) to the Sweet, botrytised nectars of Sauternes. Although Bordeaux is most famous for its wines produced in specific districts or communes, many of its wines fall under other, broader appellations. These include AOC Bordeaux, Bordeaux Supérieur and Crémant de Bordeaux.

The Bordeaux Red appellation represents more than a third of the total production. The official Bordeaux wine region extends 130 kilometres inland from the Atlantic coast. 111,000 hectares of vineyards were registered in 2018, a figure that has remained largely constant over the previous decade. However, the number of winegrowers has consolidated; in 2018 there were around 6,000, compared to 9,000 a decade earlier.

Discover other wineries and winemakers neighboring the Château Haut-Colas-Nouet

Planning a wine route in the of Bordeaux? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Château Haut-Colas-Nouet.

Discover the grape variety: Cabernet franc

Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.

News about Château Haut-Colas-Nouet and wines from the region

Fine wine demand slows as recession fears mount, says Liv-ex

Rampant inflation, the global fuel crisis, recession fears and fiscal tightening from central banks have caused equities and bonds to tank over the past few months. Fine wine has significantly outperformed global equities and most commodities, but market momentum has been ‘much more subdued’ in the second quarter of 2022, said Liv-ex, a global marketplace for the trade. The Liv-ex 1000 – which tracks the performance of 1,000 leading fine wines – increased by 3.6% year-on-year in ster ...

Decanter magazine latest issue: April 2022

Inside the April 2022 issue of Decanter Magazine: FEATURES: South American Bordeaux blends: my top 20 Winemaking tradition informs many of South America’s top-flight reds, says Alejandro Iglesias Bordeaux 2019 in bottle Reappraising this excellent vintage, with Georgie Hindle’s selection of 27 top wines Vintage preview: southern Rhône 2020 Matt Walls’ regional round-up and pick of 40 standout wines from another hot but successful vintage South African Sauvignon Blanc: 10 top winemakers Malu Lam ...

Hugh Johnson: ‘I’ve formed a bond with Grillo and flirted with Verdicchio’

I’d like to say we took advantage of the lockdown and its related commotion to do a stock-take, explore new avenues, turn over intriguing stones, widen and deepen our drinking, taking careful notes as we went. Sadly, no. I won’t say we got stuck in a rut, but we did tend to stick with comfort wines – and “comfort”, in our case, means familiar. Regular readers of this quarterly column can probably guess the labels on the resulting empties. We have a wider range of comfort foods, I’m afraid, than ...

The word of the wine: Right bank

In Bordeaux, it refers to the vineyards located on the right bank of the Gironde and Dordogne rivers, where the Merlot grape variety is dominant. These are the appellations of Saint-Emilion, Pomerol, Fronsac, etc.