Château FreyneauL'Esprit de Freyneau Rosé
Pink wine
This wine generally goes well with pork, poultry or beef.
Food and wine pairings with L'Esprit de Freyneau Rosé
Pairings that work perfectly with L'Esprit de Freyneau Rosé
Original food and wine pairings with L'Esprit de Freyneau Rosé
The L'Esprit de Freyneau Rosé of Château Freyneau matches generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of wild boar with honey, nanie's diced ham quiche or rabbit with cream sauce anne's way.
Details and technical informations about Château Freyneau's L'Esprit de Freyneau Rosé.
Discover the grape variety: Cabernet franc
Supple, fragrant reds with fine tannins and vibrant freshness, showing raspberry, violet, green pepper, pencil lead and gentle spice aromas. Star of the Loire as a single variety (Chinon, Bourgueil, Saumur-Champigny) and of the right bank of Bordeaux in blends (Cheval Blanc at 60%). Also in semi-dry Anjou rosés. A historic Bordeaux variety, parent of Cabernet-Sauvignon, Merlot and Carmenère.
Informations about the Château Freyneau
The Château Freyneau is one of wineries to follow in Bordeaux.. It offers 9 wines for sale in the of Bordeaux to come and discover on site or to buy online.
The wine region of Bordeaux
World-renowned age-worthy reds, led by round Merlot (plum, black fruit) or firm Cabernet Sauvignon (blackcurrant, cedar, graphite), blended with Cabernet Franc and Petit Verdot for tannic structure. Structured Médoc and Graves, velvety Saint-Émilion and Pomerol. Also crisp dry whites (Sauvignon/Sémillon) and opulent sweet Sauternes with honey and candied fruit. A 110,000 ha Gironde vineyard, 65 appellations, cradle of the 1855 classified growths.
The word of the wine: Oxidized
Altered by oxidation.
