
Chateau FakraLa Fleur Rosé
This wine generally goes well with beef, lamb or mature and hard cheese.
Food and wine pairings with La Fleur Rosé
Pairings that work perfectly with La Fleur Rosé
Original food and wine pairings with La Fleur Rosé
The La Fleur Rosé of Chateau Fakra matches generally quite well with dishes of beef, lamb or spicy food such as recipes of beef bourguignon with tomato, rolled lamb shoulder with herbs or chicken wrap.
Details and technical informations about Chateau Fakra's La Fleur Rosé.
Discover the grape variety: Helios
An interspecific cross between Merzling and FR 986-60 (S.V. 12.481 x Müller-Thurgau) obtained in 1973 by Professor Zimmermann and selected by Norbert Becker at the Institute of Viticulture in Freiburg (Germany). Almost unknown in France, it can be found in Germany, Belgium, Luxembourg, etc.
Last vintages of this wine
The best vintages of La Fleur Rosé from Chateau Fakra are 0
Informations about the Chateau Fakra
The Chateau Fakra is one of of the world's great estates. It offers 11 wines for sale in the of Bekaa Valley to come and discover on site or to buy online.
The wine region of Bekaa Valley
The Bekaa Valley is the heartland of modern Lebanese wine. Almost 90 percent of Lebanon's wine is made here, as is a respectable proportion of its Arak, the anise-flavored spirit that remains the nation's favorite alcoholic drink. The original Bekaa Valley Vineyards were planted with Cinsaut, which was subsequently joined by other French vine varieties. Most of these remain in Lebanon’s vinicultural makeup today: red Carignan, Grenache, Syrah, Mourvèdre, Cabernet Sauvignon and Merlot, and white Ugni Blanc, Clairette and Chardonnay.
The word of the wine: INAO
National Institute of Origin and Quality. French organization depending on the Ministry of Agriculture and in charge of quality signs: AOC, IGP, labels and organic farming.














