Château des ChabertsBlanc de Blancs Brut des Chaberts
Sparkling wine
This wine is a blend of 2 varietals which are the Clairette and the Rolle.
This wine generally goes well with poultry, rich fish (salmon, tuna etc) or shellfish.
Food and wine pairings with Blanc de Blancs Brut des Chaberts
Pairings that work perfectly with Blanc de Blancs Brut des Chaberts
Original food and wine pairings with Blanc de Blancs Brut des Chaberts
The Blanc de Blancs Brut des Chaberts of Château des Chaberts matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or sweet desserts such as recipes of baked salmon mediterranean style, calamari with chorizo or yoghurt cake.
Details and technical informations about Château des Chaberts's Blanc de Blancs Brut des Chaberts.
Discover the grape variety: Clairette
Vibrant and fresh rosés and clairets with a pale robe and tender mouth, featuring aromas of white flowers, citrus, fennel and delicate anise notes. Moderate acidity, light finish. A pink-skinned mutation of clairette blanche, occasionally blended into Provençal and Languedoc rosés. Clairette blanche signs Clairette de Die, Clairette du Languedoc AOC and enters Châteauneuf-du-Pape whites. Native southern French grape.
Informations about the Château des Chaberts
The Château des Chaberts is one of of the world's great estates. It offers 13 wines for sale in the of Vin de France to come and discover on site or to buy online.
The wine region of Vin de France
The freest category of French wine, the playground of winemakers working outside the AOC. All styles combined: fruity reds, lively or ambitious whites, everyday rosés, unusual blends, natural wines, atypical grapes (Petit Manseng in Languedoc, Riesling in Provence), experimental winemaking (skin-contact whites, no sulphur). Grape and vintage labelling allowed, no geographic constraint. From the pop, convivial cuvée to the artisan gem: freedom in a bottle.
The word of the wine: Friand
A light, easy-drinking wine with an immediate and fresh fruitiness.
