Château de Péna - Les Fées Bulles de Péna

Château de PénaLes Fées Bulles de Péna

The Les Fées Bulles de Péna of Château de Péna is a sparkling wine from the region of Vin de France.
This wine generally goes well with beef, lamb or mature and hard cheese.

Details and technical informations about Château de Péna's Les Fées Bulles de Péna.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
12.5°
Allergens
Contains sulfites

Discover the grape variety: Mècle

Mècle noir is a grape variety that originated in France (Rhône-Alpes valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. We can find the Mècle noir cultivated in these vineyards: Savoie & Bugey, South-West.

Informations about the Château de Péna

The winery offers 40 different wines.
Its wines get an average rating of 3.6.
It is in the top 40 of the best estates in the region
It is located in Vin de France
Find the Château de Péna on Facebook

The Château de Péna is one of of the world's great estates. It offers 38 wines for sale in the of Vin de France to come and discover on site or to buy online.

Top wine Vin de France
In the top 350000 of of France wines
In the top 40000 of of Vin de France wines
In the top 150000 of sparkling wines
In the top 1500000 wines of the world

The wine region of Vin de France

Vin de France is the most basic level of quality for wines from France. These are generally uncomplicated everyday drinks - most often blends, but perhaps also Varietal wines based on a well-known Grape variety such as Cabernet Sauvignon, Merlot, Chardonnay or Sauvignon Blanc. Wines from France are those that do not meet the criteria stipulated by the Protected Designation of Origin (PDO) or Protected Geographical Indication (PGI) laws (see information on French wine labels). This may be because the vineyards are outside the delimited production areas or because the grape varieties or winemaking techniques used do not conform to the rules of the local appellations.

The word of the wine: Retrieved from

Wine that has lost its aromatic potential after prolonged aeration.

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