
Château d'AvrilleSauvignon
This wine generally goes well with vegetarian, rich fish (salmon, tuna etc) or shellfish.
Wine flavors and olphactive analysis
On the nose the Sauvignon of Château d'Avrille in the region of Val de Loire often reveals types of flavors of tree fruit.
Food and wine pairings with Sauvignon
Pairings that work perfectly with Sauvignon
Original food and wine pairings with Sauvignon
The Sauvignon of Château d'Avrille matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of tagliatelle courgette salmon from cécile and lisa, shrimp marinade or quiche with bacon and gruyère cheese.
Details and technical informations about Château d'Avrille's Sauvignon.
Discover the grape variety: Odjaleschi
Most certainly Georgian, odja meaning "tree" in Megrel, which explains why we still find this variety cultivated with trees as stakes.
Last vintages of this wine
The best vintages of Sauvignon from Château d'Avrille are 2014, 2016, 2015, 2018 and 2017.
Informations about the Château d'Avrille
The Château d'Avrille is one of of the world's greatest estates. It offers 26 wines for sale in the of Val de Loire to come and discover on site or to buy online.
The wine region of Val de Loire
Val de Loire is a regional PGI title, covering wines produced in an area that roughly corresponds to the Val de Loire wine region in northern France. The PGI catchment area covers 14 departments and is one of the largest in France in terms of area. The Terroir is extremely varied throughout the Loire Valley region. Wines produced under the PGI title have as much style as the AOC appellations of the Loire.
The word of the wine: Load shedding
Unlike pumping over, the liquid part is completely removed from the tank before being poured over the marc. This allows for a better mixing of the solid particles and the juice.














