The Château Copsa of Thracian Valley

The Château Copsa is one of the largest wineries in the world. It offers 31 wines for sale in of Thracian Valley to come and discover on site or to buy online.
Looking for the best Château Copsa wines in Thracian Valley among all the wines in the region? Check out our tops of the best red, white or effervescent Château Copsa wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Château Copsa wines with technical and enological descriptions.
How Château Copsa wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of brazilian feijoada, cod and potato gratin or quiche with bacon and gruyère cheese.
On the nose the white wine of Château Copsa. often reveals types of flavors of oak, non oak or earth and sometimes also flavors of microbio, tree fruit or vegetal.
Bulgaria's largest wine region, land of identity-driven reds. Signature Mavrud around Plovdiv: a structured, tannic red with notes of blackberry, candied plum, dry herbs, leather and spices, long ageing. Fleshy, deep Rubin (Nebbiolo × Syrah cross), supple, fruity Pamid, dense Melnik 55. Aromatic Red Misket whites (rose, citrus).
Also international Merlot, Cabernet and Syrah. Dry continental climate along the Maritsa river. Millennia-old Thracian tradition in renaissance.
How Château Copsa wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of pasticcio (greece), shoulder of lamb in a crust or roast pork in the oven.
On the nose the red wine of Château Copsa. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Very expressive, lively aromatic whites with a pale golden colour, crisp palate with fresh acidity, signature aromas of citrus (grapefruit, lime), exotic fruits (passion fruit), boxwood, blackcurrant bud and mineral notes (flint). Star of Sancerre AOC, Pouilly-Fumé AOC and Pessac-Léognan AOC, defines the great whites of the Loire and Bordeaux. French white variety from Bordeaux and the Loire, exported to New Zealand, South Africa and Chile.
How Château Copsa wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of boeuf en daube, mouse of lamb with thyme or rabbit with white wine and mushrooms.
On the nose the pink wine of Château Copsa. often reveals types of flavors of earth, red fruit.
A pleasant smell that can be primary (or varietal, i.e. characteristic of the grape), secondary (resulting from fermentation) or tertiary (resulting from the aging of the wine in the bottle).
Planning a wine route in the of Thracian Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Château Copsa.
Supple, fragrant reds with fine tannins and vibrant freshness, showing raspberry, violet, green pepper, pencil lead and gentle spice aromas. Star of the Loire as a single variety (Chinon, Bourgueil, Saumur-Champigny) and of the right bank of Bordeaux in blends (Cheval Blanc at 60%). Also in semi-dry Anjou rosés. A historic Bordeaux variety, parent of Cabernet-Sauvignon, Merlot and Carmenère.