The Winery Black C of Thracian Valley

The Winery Black C is one of the world's great estates. It offers 3 wines for sale in of Thracian Valley to come and discover on site or to buy online.
Looking for the best Winery Black C wines in Thracian Valley among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Black C wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Black C wines with technical and enological descriptions.
How Winery Black C wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of piglet shoulder with melting baked apples, lamb meatballs with mint or quinoa patties with courgettes and fresh goat cheese.
On the nose the red wine of Winery Black C. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Bulgaria's largest wine region, land of identity-driven reds. Signature Mavrud around Plovdiv: a structured, tannic red with notes of blackberry, candied plum, dry herbs, leather and spices, long ageing. Fleshy, deep Rubin (Nebbiolo × Syrah cross), supple, fruity Pamid, dense Melnik 55. Aromatic Red Misket whites (rose, citrus).
Also international Merlot, Cabernet and Syrah. Dry continental climate along the Maritsa river. Millennia-old Thracian tradition in renaissance.
How Winery Black C wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of beef in white wine, tomatoes, zucchini, potatoes stuffed moroccan style with... or braised chicken and plantains.
Very expressive, lively aromatic whites with a pale golden colour, crisp palate with fresh acidity, signature aromas of citrus (grapefruit, lime), exotic fruits (passion fruit), boxwood, blackcurrant bud and mineral notes (flint). Star of Sancerre AOC, Pouilly-Fumé AOC and Pessac-Léognan AOC, defines the great whites of the Loire and Bordeaux. French white variety from Bordeaux and the Loire, exported to New Zealand, South Africa and Chile.
How Winery Black C wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of pasta with tuna and tomato sauce, curried mouclade à la charentaise or mushroom, bacon and gruyere quiche.
On the nose the white wine of Winery Black C. often reveals types of flavors of tree fruit, tropical fruit.
See savagnin.
Planning a wine route in the of Thracian Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Black C.
Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.