
Château BurgozoneFort Chardonnay - Muscat
This wine generally goes well with pork, vegetarian or poultry.
The Fort Chardonnay - Muscat of the Château Burgozone is in the top 30 of wines of Danubian Plains.

Wine flavors and olphactive analysis
Food and wine pairings with Fort Chardonnay - Muscat
Pairings that work perfectly with Fort Chardonnay - Muscat
Original food and wine pairings with Fort Chardonnay - Muscat
The Fort Chardonnay - Muscat of Château Burgozone matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of tartiflette (from a real savoyard), cod and potato gratin or shrimp and zucchini with curry and coconut milk.
Details and technical informations about Château Burgozone's Fort Chardonnay - Muscat.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Fort Chardonnay - Muscat from Château Burgozone are 0
Informations about the Château Burgozone
The Château Burgozone is one of of the world's great estates. It offers 37 wines for sale in the of Danubian Plains to come and discover on site or to buy online.
The wine region of Danubian Plains
One of two Bulgarian IGPs (between the Danube, Balkans and Black Sea), ~30% of national production. Temperate continental climate, fertile chernozem soils. Gamza (Kadarka) the red signature: deep and lightly spiced with wild red and black fruits, plum, walnut, vanilla and a peppery touch, melted tannins — a balanced everyday wine. Light Pamid, Cabernet Sauvignon and Merlot as complements.
The word of the wine: Large plant
See crazy white woman.










