Chateau Bel Éveque - Vins Pierre RichardLe Demon de L'Évêque Corbières Blanc
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, poultry or lean fish.
Taste structure of the Le Demon de L'Évêque Corbières Blanc from the Chateau Bel Éveque - Vins Pierre Richard
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Le Demon de L'Évêque Corbières Blanc of Chateau Bel Éveque - Vins Pierre Richard in the region of Languedoc-Roussillon is a powerful with a nice freshness.
Food and wine pairings with Le Demon de L'Évêque Corbières Blanc
Pairings that work perfectly with Le Demon de L'Évêque Corbières Blanc
Original food and wine pairings with Le Demon de L'Évêque Corbières Blanc
The Le Demon de L'Évêque Corbières Blanc of Chateau Bel Éveque - Vins Pierre Richard matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of pasta with ham, tuna, pepper and tomato quiche or ham and cheese omelette.
Details and technical informations about Chateau Bel Éveque - Vins Pierre Richard's Le Demon de L'Évêque Corbières Blanc.
Discover the grape variety: Bourboulenc
Bourboulenc is mainly grown in the southern part of France. It is a white grape variety that ripens quite late. It can only be harvested around 25 September and for an average of only one month. Bourboulenc is particularly fond of low-lying, but at the same time warm and dry locations. The aroma of this grape variety is not very pronounced, but it has a certain exotic fruit and floral aroma such as broom. The result is a low alcohol wine with subtle and fleeting aromas. Blanquette, bourboulanc, bourboulenque, doucillon, clairette dorée and clairette blanche are all names that can designate bourboulenc. This grape variety is very sensitive to diseases common to all vine plants such as magnesium deficiency, mildew and oidium. Bourboulenc can be used as a table grape. Most French people keep the bunches until Christmas in order to present them on the festive table as desserts.
Last vintages of this wine
The best vintages of Le Demon de L'Évêque Corbières Blanc from Chateau Bel Éveque - Vins Pierre Richard are 2018, 2017, 2016, 2015
Informations about the Chateau Bel Éveque - Vins Pierre Richard
The Chateau Bel Éveque - Vins Pierre Richard is one of of the world's greatest estates. It offers 15 wines for sale in the of Corbières to come and discover on site or to buy online.
The wine region of Corbières
Corbières is an important appellation in the Languedoc-roussillon">Languedoc-Roussillon region of southern France. It is one of the best known and most productive appellations in the Languedoc. The Corbières vineyards produce large quantities of red and rosé wines, as well as a growing number of white wines. The reds are the strongest Part of the appellation; they are reputedly Rich and herbal, made from Grenache, Syrah, Mourvèdre, Lledoner Pelut and Carignan.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Phenolic ripeness
A distinction is made between the ripeness of sugars and acids and the ripeness of tannins and other compounds such as anthocyanins and tannins, which will bring structure and colour. Grapes can be measured at 13° potential without having reached this phenolic maturity. Vinified at this stage, they will give hard, astringent wines, without charm.
