Domaine le Grand Clos - Charles Novelle et FilsIconique Syrah
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Iconique Syrah from the Domaine le Grand Clos - Charles Novelle et Fils
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Iconique Syrah of Domaine le Grand Clos - Charles Novelle et Fils in the region of Genève is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Iconique Syrah of Domaine le Grand Clos - Charles Novelle et Fils in the region of Genève often reveals types of flavors of red fruit.
Food and wine pairings with Iconique Syrah
Pairings that work perfectly with Iconique Syrah
Original food and wine pairings with Iconique Syrah
The Iconique Syrah of Domaine le Grand Clos - Charles Novelle et Fils matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of navarin of lamb, fillet of lamb in potato dressing or marinated duck with honey and five spices.
Details and technical informations about Domaine le Grand Clos - Charles Novelle et Fils's Iconique Syrah.
Discover the grape variety: Ravat 51
An interspecific cross obtained by Jean-François Ravat around 1930. Some people give it as parents the 6905 Seibel - or subéreux - and the pinot, to be confirmed however. It can still be found in North America and England, but is practically unknown in France.
Last vintages of this wine
The best vintages of Iconique Syrah from Domaine le Grand Clos - Charles Novelle et Fils are 0, 2015
Informations about the Domaine le Grand Clos - Charles Novelle et Fils
The Domaine le Grand Clos - Charles Novelle et Fils is one of of the world's greatest estates. It offers 43 wines for sale in the of Genève to come and discover on site or to buy online.
The wine region of Genève
Geneva, at the western end of Lac Léman (Lake Geneva), is the second-largest city in Switzerland and the country's third-largest wine producing canton after Valais and Vaud. Although not famously associated with wine, the city and its environs are home to numerous Vineyards and wineries, some within just a few miles of the Center. At 1,400 hectares (3,500 acres), Geneva accounts for 10 percent of the country's vineyard area. Gamay is the predominant variety here, with the Swiss workhorse Chasselas (often labelled "Fendant") and Pinot Noir taking second and third place respectively.
The word of the wine: Sirupy
Close to the sensation of unctuousness, said of a wine that gives the impression of having the consistency of a syrup.
