Winery Charles CimickyInvisible Man Cabernet Sauvignon - Shiraz
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the Invisible Man Cabernet Sauvignon - Shiraz from the Winery Charles Cimicky
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Invisible Man Cabernet Sauvignon - Shiraz of Winery Charles Cimicky in the region of Australie du Sud is a powerful.
Food and wine pairings with Invisible Man Cabernet Sauvignon - Shiraz
Pairings that work perfectly with Invisible Man Cabernet Sauvignon - Shiraz
Original food and wine pairings with Invisible Man Cabernet Sauvignon - Shiraz
The Invisible Man Cabernet Sauvignon - Shiraz of Winery Charles Cimicky matches generally quite well with dishes of beef, lamb or poultry such as recipes of adapted vietnamese fondue, lamb with vermicelli or italian gnocchi.
Details and technical informations about Winery Charles Cimicky's Invisible Man Cabernet Sauvignon - Shiraz.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Invisible Man Cabernet Sauvignon - Shiraz from Winery Charles Cimicky are 2010
Informations about the Winery Charles Cimicky
The Winery Charles Cimicky is one of of the world's great estates. It offers 23 wines for sale in the of Barossa Valley to come and discover on site or to buy online.
The wine region of Barossa Valley
The wine region of Barossa Valley is located in the region of Barossa of Australie du Sud of Australia. We currently count 613 estates and châteaux in the of Barossa Valley, producing 2290 different wines in conventional, organic and biodynamic agriculture. The wines of Barossa Valley go well with generally quite well with dishes .
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
News related to this wine
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The word of the wine: Caudalie
Unit of measurement corresponding to one second and allowing to quantify the aromatic persistence of a wine in mouth (length in mouth).