
Winery Charlene Lafille-RogerVin De Pays Syrah
This wine generally goes well with beef, veal or pasta.
Food and wine pairings with Vin De Pays Syrah
Pairings that work perfectly with Vin De Pays Syrah
Original food and wine pairings with Vin De Pays Syrah
The Vin De Pays Syrah of Winery Charlene Lafille-Roger matches generally quite well with dishes of beef, pasta or veal such as recipes of barbecue burger, fideuà (paella with pasta and fish) or pork tenderloin with chorizo and peppers.
Details and technical informations about Winery Charlene Lafille-Roger's Vin De Pays Syrah.
Discover the grape variety: Othello
Interspecific cross between the Clinton and the frankenthal or black-hamburg obtained in 1859 by Charles Arnold of Paris in Canada (Brant County in Ontario). In France, it is one of the six hybrids prohibited since 1935 (included in the European regulations): the Clinton, the Herbemont, the Isabelle, the Jacquez, the Noah and the Othello. It has been used as a sire in several crosses, notably by Couderc and Seibel. Today, the Othello has practically disappeared.
Informations about the Winery Charlene Lafille-Roger
The Winery Charlene Lafille-Roger is one of of the world's greatest estates. It offers 2 wines for sale in the of Languedoc-Roussillon to come and discover on site or to buy online.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Slim
A thin wine, lacking flesh and body.










