Winery ChantecailleChantelys Red
Red wine
This wine generally goes well with beef, mature and hard cheese or spicy food.
Food and wine pairings with Chantelys Red
Pairings that work perfectly with Chantelys Red
Original food and wine pairings with Chantelys Red
The Chantelys Red of Winery Chantecaille matches generally quite well with dishes of beef, spicy food or mature and hard cheese such as recipes of beef bobotie, chili con carne or parmesan cream brûlée.
Details and technical informations about Winery Chantecaille's Chantelys Red.
Discover the grape variety: Cinsault
Light, fresh reds with a clear robe, supple tannins and a tender mouth, featuring aromas of wild strawberry, raspberry, rose, peony and soft spices. The absolute pillar of Provençal rosés (Côtes de Provence AOC, Bandol rosé) to which it brings finesse and freshness, also a component of GSM blends in Côtes-du-Rhône and Languedoc. Also a single variety in South Africa where it is a parent of Pinotage. Historic southern French grape.
Last vintages of this wine
The best vintages of Chantelys Red from Winery Chantecaille are 2015
Informations about the Winery Chantecaille
The Winery Chantecaille is one of of the world's greatest estates. It offers 33 wines for sale in the of Vin de France to come and discover on site or to buy online.
The wine region of Vin de France
The freest category of French wine, the playground of winemakers working outside the AOC. All styles combined: fruity reds, lively or ambitious whites, everyday rosés, unusual blends, natural wines, atypical grapes (Petit Manseng in Languedoc, Riesling in Provence), experimental winemaking (skin-contact whites, no sulphur). Grape and vintage labelling allowed, no geographic constraint. From the pop, convivial cuvée to the artisan gem: freedom in a bottle.
The word of the wine: Shipping (liquor)
In champagne and wines made according to the traditional method, wine is added before corking to fill the void in the bottle created by disgorging. This added wine is often sweetened by sugar incorporated in variable proportions according to the style of wine sought (see dosage). Syn.: liqueur de dosage.
