Winery ChantecailleBlanc de Blancs Bordeaux
White wine
This wine generally goes well with pork, vegetarian or poultry.
Food and wine pairings with Blanc de Blancs Bordeaux
Pairings that work perfectly with Blanc de Blancs Bordeaux
Original food and wine pairings with Blanc de Blancs Bordeaux
The Blanc de Blancs Bordeaux of Winery Chantecaille matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of lentils and morteau sausages, quiche lorraine or yassa chicken (senegal).
Details and technical informations about Winery Chantecaille's Blanc de Blancs Bordeaux.
Discover the grape variety: Ravat blanc
Interspecific crossing between Seibel 5474 (Seibel 405 x Seibel 867) and Chardonnay by Jean-François Ravat. After 1945, it was already considered a quality grape variety, and is now listed in the Official Catalogue of Vine Varieties, list A1.
Informations about the Winery Chantecaille
The Winery Chantecaille is one of of the world's great estates. It offers 33 wines for sale in the of Bordeaux to come and discover on site or to buy online.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
The word of the wine: Pagan
See savagnin.
