Winery Chancellor & CoShiraz
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Shiraz from the Winery Chancellor & Co
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Shiraz of Winery Chancellor & Co in the region of Victoria is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Shiraz
Pairings that work perfectly with Shiraz
Original food and wine pairings with Shiraz
The Shiraz of Winery Chancellor & Co matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of stewed beef heart, shoulder of lamb with a spoon or rabbit with mustard in foil.
Details and technical informations about Winery Chancellor & Co's Shiraz.
Discover the grape variety: Impératriz
Intraspecific variety obtained in Argentina by Angelo Gargiulo by crossing the emperor with the sultana. Almost unknown in France.
Last vintages of this wine
The best vintages of Shiraz from Winery Chancellor & Co are 2017, 2018, 2016, 0 and 2015.
Informations about the Winery Chancellor & Co
The Winery Chancellor & Co is one of of the world's greatest estates. It offers 12 wines for sale in the of Victoria to come and discover on site or to buy online.
The wine region of Victoria
Victoria is a relatively small but important Australian wine state. Located in the Southeastern corner of the continent, with a generally cool, ocean-influenced Climate, Victorian wine is remarkably diverse, producing all sorts of wines and styles in different climates. In all, the state covers almost 250,000 square kilometres (over 90,000 square miles) of land (almost the same Size as the US state of Texas), well under a quarter the size of its western neighbour, South Australia, and less than a third the size of New South Wales to the North. As such, Victoria's size - and to some extent, the state's viticultural history - can defy generalization.
The word of the wine: Clarity
The state of translucency of a wine. A clear wine is not cloudy (which is a defect).
