Winery ChampagnolleTorrette Vallée d'Aoste
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Torrette Vallée d'Aoste from the Winery Champagnolle
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Torrette Vallée d'Aoste of Winery Champagnolle in the region of Vallée d'Aoste is a powerful.
Food and wine pairings with Torrette Vallée d'Aoste
Pairings that work perfectly with Torrette Vallée d'Aoste
Original food and wine pairings with Torrette Vallée d'Aoste
The Torrette Vallée d'Aoste of Winery Champagnolle matches generally quite well with dishes of beef, pasta or lamb such as recipes of autumn leaves, pastasciutta (corsica) or chiche kebab in armenian.
Details and technical informations about Winery Champagnolle's Torrette Vallée d'Aoste.
Discover the grape variety: Soreli
Interspecific cross between sauvignonasse and kozma 20-3 obtained in 2002 at the University and Institute of Applied Genetics of Udine (Italy), which is also the case for fleurtai. Two genes for resistance to mildew could be identified, no gene for powdery mildew.
Informations about the Winery Champagnolle
The Winery Champagnolle is one of of the world's greatest estates. It offers 3 wines for sale in the of Vallée d'Aoste to come and discover on site or to buy online.
The wine region of Vallée d'Aoste
Valle d'Aosta is the smallest and least populated region in Italy, only one-eighth the Size of neighbouring Piedmont. It covers a mountainous area in the far northwest of Italy, where the country's borders meet those of France and Switzerland. Despite the region's small size and low profile, a wide range of red and white wines are produced from a selection of native and introduced Grape varieties. The most important of these is Picotendro, the local form of Nebbiolo.
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The word of the wine: Maderised
Term used to designate oxidized wines in reference to Madeira wines.