Winery Heidelberg - Lampert's Cuvée Rouge

Winery HeidelbergLampert's Cuvée Rouge

3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Lampert's Cuvée Rouge of Winery Heidelberg is a red wine from the region of Graubünden.
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Merlot.
This wine generally goes well with poultry, beef or game (deer, venison).

Details and technical informations about Winery Heidelberg's Lampert's Cuvée Rouge.

Grape varieties
Region/Great wine region
Style of wine
Alcohol
13.5°
Allergens
Contains sulfites

Discover the grape variety: Cabernet-Sauvignon

Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.

Last vintages of this wine

Lampert's Cuvée Rouge - 0
In the top 100 of of Graubünden wines
Average rating: 3.911110

The best vintages of Lampert's Cuvée Rouge from Winery Heidelberg are 0

Informations about the Winery Heidelberg

The winery offers 19 different wines.
Its wines get an average rating of 3.9.
It is in the top 10 of the best estates in the region
It is located in Graubünden

The Winery Heidelberg is one of of the world's greatest estates. It offers 18 wines for sale in the of Graubünden to come and discover on site or to buy online.

Top wine Graubünden
In the top 5500 of of Switzerland wines
In the top 400 of of Graubünden wines
In the top 250000 of red wines
In the top 400000 wines of the world

The wine region of Graubünden

Wine canton of eastern German-speaking Switzerland (Grisons), 423 ha at the heart of the Bündner Herrschaft (Fläsch, Maienfeld, Malans, Jenins). Signature Pinot Noir (Blauburgunder, >70%): reds among the noblest in Switzerland, fine and silky with notes of cherry, raspberry, undergrowth, sweet spices and a limestone mineral touch, delicate tannins - compared to the great Burgundies. Schistous limestone soils, a climate tempered by the foehn (warmest area of German-speaking Switzerland).

The word of the wine: Net

Said of a frank wine with well-defined characteristics.

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