Cave EmerySilene Merlot
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, veal or lamb.
Taste structure of the Silene Merlot from the Cave Emery
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Silene Merlot of Cave Emery in the region of Valais is a powerful.
Food and wine pairings with Silene Merlot
Pairings that work perfectly with Silene Merlot
Original food and wine pairings with Silene Merlot
The Silene Merlot of Cave Emery matches generally quite well with dishes of beef, lamb or veal such as recipes of cabri en colombo with creole sauce, sauté of lamb with curry or roast veal orloff.
Details and technical informations about Cave Emery's Silene Merlot.
Discover the grape variety: Merlot
Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.
Last vintages of this wine
The best vintages of Silene Merlot from Cave Emery are 2018, 0
Informations about the Cave Emery
The Cave Emery is one of of the world's great estates. It offers 28 wines for sale in the of Valais to come and discover on site or to buy online.
The wine region of Valais
Switzerland's largest vineyard, capital of native grapes. Straight, precise alpine whites: light, floral Chasselas (Fendant), signature Petite Arvine with saline, grapefruit and rhubarb notes, rich, apricoty Amigne, mineral Humagne Blanche. Altitude reds: fine Pinot Noir, crisp Gamay, native Cornalin and Humagne Rouge, spicy and deep. Highly precise alpine age-worthy wines.
The word of the wine: Lactic (acid)
Acid obtained by malolactic fermentation.
