Winery Encomienda de CerveraSeñorio de Almagro
Red wine
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Petit Verdot.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Señorio de Almagro from the Winery Encomienda de Cervera
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Señorio de Almagro of Winery Encomienda de Cervera in the region of Castille is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Señorio de Almagro
Pairings that work perfectly with Señorio de Almagro
Original food and wine pairings with Señorio de Almagro
The Señorio de Almagro of Winery Encomienda de Cervera matches generally quite well with dishes of beef, pasta or veal such as recipes of chickpeas spanish style, tagliatelle with mushrooms or osso buco.
Details and technical informations about Winery Encomienda de Cervera's Señorio de Almagro.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Señorio de Almagro from Winery Encomienda de Cervera are 2014, 0, 2010
Informations about the Winery Encomienda de Cervera
The Winery Encomienda de Cervera is one of of the world's greatest estates. It offers 28 wines for sale in the of Castille to come and discover on site or to buy online.
The wine region of Castille
Cradle of great Castilian reds, high-altitude plateaus (450-1000 m) along the Duero. Tempranillo king (aka Tinta de Toro, Tinto Fino): powerful, concentrated, structured reds with notes of black cherry, plum, leather, tobacco and spice, firm tannins from altitude and cool nights. Stars: Ribera del Duero (Vega Sicilia, Pingus), fleshy Toro, Bierzo (floral, mineral Mencía). Lively, herbaceous Verdejo whites from Rueda.
The word of the wine: Aroma
A pleasant smell that can be primary (or varietal, i.e. characteristic of the grape), secondary (resulting from fermentation) or tertiary (resulting from the aging of the wine in the bottle).
