The Winery Viñas del Cénit is one of the largest wineries in the world. It offers 13 wines for sale in of Tierra del Vino de Zamora to come and discover on site or to buy online.
Looking for the best Winery Viñas del Cénit wines in Tierra del Vino de Zamora among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Viñas del Cénit wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Viñas del Cénit wines with technical and enological descriptions.
How Winery Viñas del Cénit wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of beef tongue with mushrooms, shoulder of lamb on a bed of potatoes or veal paupiettes with mushrooms.
On the nose the red wine of Winery Viñas del Cénit. often reveals types of flavors of cream, black fruits or floral and sometimes also flavors of black fruit, red fruit or espresso. In the mouth the red wine of Winery Viñas del Cénit. is a powerful with a lot of tannins present in the mouth.
The wine region of Tierra del Vino de Zamora is located in the region of Castille-et-Léon of Spain. Wineries and vineyards like the Domaine Alter Ego or the Domaine Viñas del Cénit produce mainly wines red, white and pink. The most planted grape varieties in the region of Tierra del Vino de Zamora are Tempranillo, Verdejo and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Tierra del Vino de Zamora often reveals types of flavors of microbio, oak or red fruit and sometimes also flavors of earth, citrus fruit or non oak.
In the mouth of Tierra del Vino de Zamora is a powerful with a lot of tannins present in the mouth. We currently count 12 estates and châteaux in the of Tierra del Vino de Zamora, producing 26 different wines in conventional, organic and biodynamic agriculture. The wines of Tierra del Vino de Zamora go well with generally quite well with dishes of beef, lamb or veal.
How Winery Viñas del Cénit wines pair with each other generally quite well with dishes of pork, shellfish or vegetarian such as recipes of endives with ham, flambéed prawns or quiche without pastry, courgette and blue cheese.
On the nose the white wine of Winery Viñas del Cénit. often reveals types of flavors of grapefruit, citrus or green apple and sometimes also flavors of lemon, pear or grass. In the mouth the white wine of Winery Viñas del Cénit. is a with a nice freshness.
An ancient grape variety that has been cultivated for a long time, mainly in the Rueda region of northwestern Spain. D.N.A. tests show that it is the result of a natural cross between Savagnin and Castellana Blanco. It should not be confused with the Verdelho, which is very well known in Portugal, and the Verdelho Branco, which is almost more widespread. The Verdejo is registered in the Official Catalogue of wine grape varieties list A. It can also be found in the United States (Virginia, California, etc.), Australia, Portugal, etc., but is practically unknown in France.
Planning a wine route in the of Tierra del Vino de Zamora? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Viñas del Cénit.
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
In line with our previous videos « The Climats of Chablis seen from the sky » and « The vineyards of Bourgogne, seen from the sky » », the Bourgogne Wine Board (BIVB) and the Union des Producteurs de Vins de Mâcon offer you a new stroll at the heart of the Mâcon terroir. Established in 1937, this Régionale appellation is divided into three levels: – The first level is known as white, red or rosé Mâcon. The grapes used can come from all around the Mâconnais. – The second level is name ...
This film is the recording of a webinar on Chablis wines organized in December 2020 with four personalities from Hong Kong: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. They explain the purity of Chablis wines, discuss the latest vintages, and also talk about food and wine pairings, as well as global warming and the transition to more sustainable practices. #Chablis #P ...
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Chardonnay, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/Bourgogne ...
An antiseptic and antioxidant substance known since antiquity, probably already used by the Romans. But it was only in modern times that its use was rediscovered. It will allow a better conservation of the wine and thus favour its export. Sulphur also gave the 18th century winegrower the possibility of extending the maceration period without fearing that the wine would turn sour and thus go from dark rosé wines to the red wines of today. Excessive sulphur, on the other hand, kills happiness, paralysing the aromas and causing headaches.
