Winery Celler Cal MenescalVall del Pou Negre Jove
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Vall del Pou Negre Jove from the Winery Celler Cal Menescal
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vall del Pou Negre Jove of Winery Celler Cal Menescal in the region of Catalogne is a with a nice freshness.
Food and wine pairings with Vall del Pou Negre Jove
Pairings that work perfectly with Vall del Pou Negre Jove
Original food and wine pairings with Vall del Pou Negre Jove
The Vall del Pou Negre Jove of Winery Celler Cal Menescal matches generally quite well with dishes of beef, pasta or veal such as recipes of wild boar stew in burgundy style, eggplant lasagna or veal tagine with prunes.
Details and technical informations about Winery Celler Cal Menescal's Vall del Pou Negre Jove.
Discover the grape variety: Esther
Interspecific crossing between the white Villard (Seyve-Villard 12375) and the magarcsi csemege obtained in 1969 in Hungary by Sandor Szegedi. This hybrid, most often used as a table grape, has been little multiplied and is still of great interest to amateur gardeners. It can be found in Hungary, Germany, Austria, Switzerland, Slovenia, ... completely unknown in France.
Informations about the Winery Celler Cal Menescal
The Winery Celler Cal Menescal is one of of the world's great estates. It offers 19 wines for sale in the of Tarragona to come and discover on site or to buy online.
The wine region of Tarragona
The wine region of Tarragona is located in the region of Catalogne of Spain. Wineries and vineyards like the Domaine Celler Piñol or the Domaine De Muller produce mainly wines red, white and pink. The most planted grape varieties in the region of Tarragona are Tempranillo, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Tarragona often reveals types of flavors of cream, red fruit or tropical fruit and sometimes also flavors of biscuits, dried fruit or floral.
The wine region of Catalogne
Catalonia (Catalunya in Catalan and Cataluña in Spanish) is an autonomous community in the Northeast of Spain. It extends from the historic county (comarca) of Montsia in the South to the border with France in the north. The Mediterranean Sea forms its eastern border and offers 580 km of coastline. The Catalunya D.
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The word of the wine: Warm
A wine rich in alcohol whose power is expressed by an alcoholic nose and a burning sensation in the mouth.