Winery CelledoniSchioppettino Gleris
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Schioppettino Gleris from the Winery Celledoni
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Schioppettino Gleris of Winery Celledoni in the region of Friuli-Venezia Giulia is a powerful.
Food and wine pairings with Schioppettino Gleris
Pairings that work perfectly with Schioppettino Gleris
Original food and wine pairings with Schioppettino Gleris
The Schioppettino Gleris of Winery Celledoni matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of generous flaky quiche, wok of pointed cabbage with shrimps and lemongrass bo bun style or avocado, tomato and sheep's tomato salad.
Details and technical informations about Winery Celledoni's Schioppettino Gleris.
Discover the grape variety: Béclan
Béclan noir is a grape variety that originated in France (Franche-Comté). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. The Beclan noir can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Informations about the Winery Celledoni
The Winery Celledoni is one of of the world's greatest estates. It offers 5 wines for sale in the of Friuli-Venezia Giulia to come and discover on site or to buy online.
The wine region of Friuli-Venezia Giulia
Friuli-Venezia Giulia is an autonomous region in Italy, located in the extreme Northeast of the country, bordered by Austria and Slovenia to the north and east respectively. The eponymous wine region has four DOCGs, twelve DOCs and three PGIs and is best known for its white wine production. 77% of the region's wines are white, one of the highest proportions of any Italian region. The region's wines are distinctly different from other Italian wines in that they are made from non-traditional Grape varieties such as Sauvignon blanc, Riesling and Pinot blanc, as well as typically Italian varieties such as pinot gris and picolit.
The word of the wine: Cornalin
Black grape variety native to the Valais (Switzerland). It produces renowned wines of a dark purple colour with violet hues, an elegant bouquet and a powerful, fresh, fruity (cherry) and spicy palate. Cornalin wines can be drunk young or after several years of ageing, with game.
