Winery CeciBruno

Sparkling wine of Lambrusco di Sorbara of Émilie-Romagne of Italy

3.6

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters generally liked this wine.

The Bruno of Winery Ceci is a sparkling wine from the region of Lambrusco di Sorbara of Émilie-Romagne.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
The Bruno of the Winery Ceci is in the top 80 of wines of Lambrusco di Sorbara.

Food and wine pairings with Bruno

Pairings that work perfectly with Bruno

Original food and wine pairings with Bruno

Mature and hard cheese

Cured meat

The Bruno of Winery Ceci matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese such as recipes of delicious marinated pork chops, grilled mackerel with garlic and herbs or county soup.

Details and technical informations about Winery Ceci's Bruno.

Winery

Winery Ceci

Grape varieties

Region/Great wine region

Great wine region

Country

Style of wine

Alcohol

11.5°

Allergens

Contains sulfites

Discover the grape variety: Franc de Haute-Saône

Franc noir de Haute-Saône noir is a grape variety that originated in France (Haute-Saône). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. The Franc noir de Haute-Saône black can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone valley.

Last vintages of this wine

Bruno - 2018

In the top 80 of of Lambrusco di Sorbara wines

Average rating: 3.6

The best vintages of Bruno from Winery Ceci are 2018

Informations about the Winery Ceci

The winery offers 127 different wines.

Its wines get an average rating of 3.8.

It is in the top 15 of the best estates in the region

It is located in Lambrusco di Sorbara in the region of Émilie-Romagne

Find the Winery Ceci on Facebook and on Twitter

The Winery Ceci is one of of the world's great estates. It offers 87 wines for sale in the of Lambrusco di Sorbara to come and discover on site or to buy online.

In the top 40000 of of Italy wines

In the top 85 of of Lambrusco di Sorbara wines

In the top 15000 of sparkling wines

In the top 200000 wines of the world

The wine region of Lambrusco di Sorbara

The wine region of Lambrusco di Sorbara is located in the region of Émilie-Romagne of Italy. Wineries and vineyards like the Domaine Piccini or the Domaine Cantina di Sorbara produce mainly wines sparkling, red and pink. The most planted grape varieties in the region of Lambrusco di Sorbara are Sangiovese et Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Lambrusco di Sorbara often reveals types of flavors of cream, honey or cranberry and sometimes also flavors of wild strawberries, lemon or chocolate.

The wine region of Émilie-Romagne

Romagna/emilia">Emilia-Romagna is a Rich and fertile region in Northern Italy, and one of the country's most prolific wine-producing regions, with over 58,000 hectares (143,320 acres) of vines in 2010. It is 240 kilometers (150 miles) wide and stretches across almost the entire northern Italian peninsula, sandwiched between Tuscany to the South, Lombardy and Veneto to the north and the Adriatic Sea to the east. Nine miles of Liguria is all that separates Emilia-Romagna from the Ligurian Sea, and its uniqueness as the only Italian region with both an east and west coast. Emilia-Romagna's wine-growing heritage dates back to the seventh century BC, making it one of the oldest wine-growing regions in Italy.

News related to this wine

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