Caves St MartinDe Nos Rochers Pinot Noir Rouge
Red wine
This wine generally goes well with pork, poultry or veal.
The De Nos Rochers Pinot Noir Rouge of the Caves St Martin is in the top 70 of wines of Luxembourg and in the top 70 of wines of Moselle.
Wine flavors and olphactive analysis
On the nose the De Nos Rochers Pinot Noir Rouge of Caves St Martin in the region of Moselle often reveals types of flavors of earth, microbio or red fruit.
Food and wine pairings with De Nos Rochers Pinot Noir Rouge
Pairings that work perfectly with De Nos Rochers Pinot Noir Rouge
Original food and wine pairings with De Nos Rochers Pinot Noir Rouge
The De Nos Rochers Pinot Noir Rouge of Caves St Martin matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of oven-baked veal cutlets, gratin of fresh chard (green and ribs) or oven roasted rabbit with mustard.
Details and technical informations about Caves St Martin's De Nos Rochers Pinot Noir Rouge.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of De Nos Rochers Pinot Noir Rouge from Caves St Martin are 2012, 2018, 2014, 2013 and 2017.
Informations about the Caves St Martin
The Caves St Martin is one of of the world's greatest estates. It offers 49 wines for sale in the of Moselle to come and discover on site or to buy online.
The wine region of Moselle
Moselle is an appellation covering white, red and rosé wines from an area in the administrative department of Moselle in Northeastern France. The Vineyard">Vineyard zone covers land on both sides of the Mosel River (known locally as the Moselle), before it flows north to form the heart of Germany's famed Mosel wine region. Moselle wines are most often light, Aromatic whites with crisp Acidity. They are made predominantly from the Auxerrois Blanc and Müller-Thurgau grape varieties.
News related to this wine
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The word of the wine: Apogee
This period varies greatly depending on the type of wine and the vintage, and corresponds to the optimum quality of a wine. After the peak comes the decline.
