Caves Maître - Grand Shield Merlot

Caves MaîtreGrand Shield Merlot

The Grand Shield Merlot of Caves Maître is a red wine from the region of Vin de France.
This wine generally goes well with beef and game (deer, venison).

Food and wine pairings with Grand Shield Merlot

Pairings that work perfectly with Grand Shield Merlot

Original food and wine pairings with Grand Shield Merlot

The Grand Shield Merlot of Caves Maître matches generally quite well with dishes of beef or game (deer, venison) such as recipes of autumn leaves or cassoulet of the sea.

Details and technical informations about Caves Maître's Grand Shield Merlot.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Merlot

Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.

Informations about the Caves Maître

The winery offers 25 different wines.
Its wines get an average rating of 3.5.
It is in the top 9999 of the best estates in the region
It is located in Vin de France

The Caves Maître is one of wineries to follow in Vin de France.. It offers 24 wines for sale in the of Vin de France to come and discover on site or to buy online.

Top wine Vin de France

The wine region of Vin de France

The freest category of French wine, the playground of winemakers working outside the AOC. All styles combined: fruity reds, lively or ambitious whites, everyday rosés, unusual blends, natural wines, atypical grapes (Petit Manseng in Languedoc, Riesling in Provence), experimental winemaking (skin-contact whites, no sulphur). Grape and vintage labelling allowed, no geographic constraint. From the pop, convivial cuvée to the artisan gem: freedom in a bottle.

The word of the wine: Oenology

The science of the oenologist, which is essentially concerned with the elaboration and maturation of wines.

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