Caves GarnierSchweizer Blauburgunder
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Schweizer Blauburgunder from the Caves Garnier
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Schweizer Blauburgunder of Caves Garnier in the region of Bern is a with a nice freshness.
Food and wine pairings with Schweizer Blauburgunder
Pairings that work perfectly with Schweizer Blauburgunder
Original food and wine pairings with Schweizer Blauburgunder
The Schweizer Blauburgunder of Caves Garnier matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of german recipe for marinated meat: sauerbraten, puchero or deer jig.
Details and technical informations about Caves Garnier's Schweizer Blauburgunder.
Discover the grape variety: Fleurtai
Interspecific cross between Sauvignonasse and Kozma 20-3 obtained in 2002 at the University and Institute of Applied Genetics of Udine (Italy), which is also the case for Soreli.
Last vintages of this wine
The best vintages of Schweizer Blauburgunder from Caves Garnier are 2017, 2016
Informations about the Caves Garnier
The Caves Garnier is one of of the world's great estates. It offers 53 wines for sale in the of Bern to come and discover on site or to buy online.
The wine region of Bern
The wine region of Bern of Switzerland. Wineries and vineyards like the Domaine Rebbau Spiez - Spiezer Alpine Weinkultur or the Domaine Keller Am See produce mainly wines white, red and pink. The most planted grape varieties in the region of Bern are Pinot noir, Chasselas and Riesling, they are then used in wines in blends or as a single variety. On the nose of Bern often reveals types of flavors of non oak, oak or spices and sometimes also flavors of red fruit, earth.
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The word of the wine: Heady
Said of a wine rich in alcohol, powerful and expressive.