Caves GarnierSchweizer Blauburgunder
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Schweizer Blauburgunder from the Caves Garnier
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Schweizer Blauburgunder of Caves Garnier in the region of Bern is a with a nice freshness.
Food and wine pairings with Schweizer Blauburgunder
Pairings that work perfectly with Schweizer Blauburgunder
Original food and wine pairings with Schweizer Blauburgunder
The Schweizer Blauburgunder of Caves Garnier matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of fillet of beef with morels, veal roast casserole with mushrooms or stuffed rabbit in the oven.
Details and technical informations about Caves Garnier's Schweizer Blauburgunder.
Discover the grape variety: Seibel 6468
Direct producer hybrid obtained by Albert Seibel (1844/1936), interbreeding between 4614 Seibel and 3011 Seibel. The 6468 Seibel was not multiplied very much, today it is not present in the vineyard anymore. It should be noted that it has been used in many other crosses to obtain, among others, the Villard blanc, the date tree of Saint Vallier, etc.
Last vintages of this wine
The best vintages of Schweizer Blauburgunder from Caves Garnier are 2017, 0, 2016
Informations about the Caves Garnier
The Caves Garnier is one of of the world's great estates. It offers 58 wines for sale in the of Bern to come and discover on site or to buy online.
The wine region of Bern
The wine region of Bern of Switzerland. Wineries and vineyards like the Domaine Rebbau Spiez - Spiezer Alpine Weinkultur or the Domaine Keller Am See produce mainly wines white, red and pink. The most planted grape varieties in the region of Bern are Pinot noir, Chasselas and Riesling, they are then used in wines in blends or as a single variety. On the nose of Bern often reveals types of flavors of non oak, oak or spices and sometimes also flavors of red fruit, earth.
The word of the wine: Decanter
1) Glass container with a narrow neck used to aerate or decant the wine. 2) Decanter wines: wines that are drunk young and that were once drawn directly from the barrel. For example, some Muscadets or Beaujolais.
