The Caves Dom Caio is one of the best wineries to follow in Douro.. It offers 11 wines for sale in of Douro to come and discover on site or to buy online.
Looking for the best Caves Dom Caio wines in Douro among all the wines in the region? Check out our tops of the best red, white or effervescent Caves Dom Caio wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Caves Dom Caio wines with technical and enological descriptions.
How Caves Dom Caio wines pair with each other generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of mussels with curry, baked salmon steaks or fillets of sole en papillote.
In the mouth the white wine of Caves Dom Caio. is a with a nice freshness.
Cradle of Port: opulent fortified wine with notes of candied black fruit, cocoa, fig, walnut and spice, from young fruity Ruby to oxidative amber Tawny, plus age-worthy LBV and Vintage of exceptional cellaring. Also great dry Douro DOC reds, structured and deep (violet, black-fruited Touriga Nacional, elegant Touriga Franca, spicy Tinta Roriz). A few fresh Douro whites. Terraced vineyards (~40,000 ha) UNESCO on schist.
World's oldest demarcated region (1756).
How Caves Dom Caio wines pair with each other generally quite well with dishes such as recipes .
Structured, intensely coloured reds with a dark ruby color, firm tannins and a dense palate, offering intense aromas of black fruits (blackberry, blackcurrant), plum, black cherry, spices, pepper, aromatic herbs and balsamic notes. Fine cellaring potential. Traditional component of great Douro DOC reds, Porto, as well as Alentejo DOC and Tejo DOC wines. Portuguese synonym for trincadeira (or trincadeira preta), a signature indigenous Portuguese variety.
How Caves Dom Caio wines pair with each other generally quite well with dishes such as recipes .
1) Glass container with a narrow neck used to aerate or decant the wine. 2) Decanter wines: wines that are drunk young and that were once drawn directly from the barrel. For example, some Muscadets or Beaujolais.
How Caves Dom Caio wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of braised beef with guinness, tunisian pasta or royal couscous (lamb, chicken, merguez).
In the mouth the red wine of Caves Dom Caio. is a powerful with a lot of tannins present in the mouth.
Aromatic and lively whites with a tender palate and fresh acidity, on intense aromas of white flowers (orange blossom, acacia), citrus, white peach, muscat and spiced notes. Made as dry whites, popular off-dry styles and in sparkling wines from Bairrada. Also called Maria Gomes in Bairrada DOC. Widely grown in Ribatejo, Tejo DOC and Lisboa, one of Portugal's most planted white grapes. Native Portuguese variety.
Planning a wine route in the of Douro? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Caves Dom Caio.
Structured, aromatic dry whites with a pale golden colour, an ample palate and preserved acidity, showing refined aromas of citrus (lemon, orange), yellow fruits (pear, peach), white flowers (acacia) and schistous mineral notes. Fine ageing and cellaring potential. An essential component of the great whites of Douro DOC and white Port. Portuguese synonym of Galician Godello, indigenous variety of the Douro and Trás-os-Montes.
