Winery DonnasBlanc des Caves
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Blanc des Caves from the Winery Donnas
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Blanc des Caves of Winery Donnas in the region of Vallée d'Aoste is a powerful with a nice freshness.
Food and wine pairings with Blanc des Caves
Pairings that work perfectly with Blanc des Caves
Original food and wine pairings with Blanc des Caves
The Blanc des Caves of Winery Donnas matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of express seafood spaghetti, shrimp curry and coconut (thailand) or beetroot and potato gratin.
Details and technical informations about Winery Donnas's Blanc des Caves.
Discover the grape variety: Danam
A cross obtained in 1958 between Dabouki and Hamburg Muscat, it has been listed in the Official Catalogue of Vine Varieties, list A1, since 1981. Little cultivated in France, it can be found in Portugal where a few plantations have been carried out.
Informations about the Winery Donnas
The Winery Donnas is one of of the world's greatest estates. It offers 13 wines for sale in the of Vallée d'Aoste to come and discover on site or to buy online.
The wine region of Vallée d'Aoste
Valle d'Aosta is the smallest and least populated region in Italy, only one-eighth the Size of neighbouring Piedmont. It covers a mountainous area in the far northwest of Italy, where the country's borders meet those of France and Switzerland. Despite the region's small size and low profile, a wide range of red and white wines are produced from a selection of native and introduced Grape varieties. The most important of these is Picotendro, the local form of Nebbiolo.
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The word of the wine: Nouaison
Phase of the vegetative cycle of the vine following flowering and corresponding to the formation of the grape berry.