
Cave La RomaineLes Empereurs Syrah
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).

Taste structure of the Les Empereurs Syrah from the Cave La Romaine
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Les Empereurs Syrah of Cave La Romaine in the region of Valais is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Les Empereurs Syrah
Pairings that work perfectly with Les Empereurs Syrah
Original food and wine pairings with Les Empereurs Syrah
The Les Empereurs Syrah of Cave La Romaine matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of roast beef with caramelized onion, lamb curl or adapted vietnamese fondue.
Details and technical informations about Cave La Romaine's Les Empereurs Syrah.
Discover the grape variety: Codivarta
Simple, fresh dry whites with a pale golden colour, a supple palate and preserved acidity, showing undemonstrative aromas of white flowers, citrus (lemon) and herbal notes. Very niche, rustic profile. Preserved in a few ampelographic collections, it belongs to ancient varieties of heritage value whose commercial distribution has almost disappeared. Rare, little-documented white variety grown in tiny quantities, studied for its genetic and historical interest.
Last vintages of this wine
The best vintages of Les Empereurs Syrah from Cave La Romaine are 2016, 2018, 0
Informations about the Cave La Romaine
The Cave La Romaine is one of of the world's greatest estates. It offers 44 wines for sale in the of Valais to come and discover on site or to buy online.
The wine region of Valais
Switzerland's largest vineyard, capital of native grapes. Straight, precise alpine whites: light, floral Chasselas (Fendant), signature Petite Arvine with saline, grapefruit and rhubarb notes, rich, apricoty Amigne, mineral Humagne Blanche. Altitude reds: fine Pinot Noir, crisp Gamay, native Cornalin and Humagne Rouge, spicy and deep. Highly precise alpine age-worthy wines.
The word of the wine: Sour
Said of a wine that is unpleasantly pungent and has a vinegar-like odour.














